Restaurant Director of Operations

7 days ago


Ankeny, Iowa, United States Chick-fil-A Full time
About the Role

Chick-fil-A is a family-owned business that has been serving high-quality food to our customers since 1946. We are seeking a senior-level Kitchen Director to oversee our kitchen leadership team and operations.

Key Responsibilities
  • Food Safety and Quality: Ensure that our team meets the highest standards of food safety and quality.
  • Leadership Development: Coach and develop our kitchen leaders to achieve their full potential.
  • Operational Excellence: Oversee daily operations and ensure that our kitchen is running efficiently and effectively.
  • Inventory Management: Manage inventory and facilities to ensure that we are operating within budget.
  • Team Management: Maintain a positive working environment and treat all employees with respect while providing them with direction and feedback.
  • Problem-Solving: Effectively troubleshoot and solve problems on a daily basis.
Requirements
  • Experience in restaurant kitchen management/leadership
  • Experience with Chick-fil-A preferred but not required
  • Hard working, positive attitude, honest, friendly, team-oriented
  • Proven leadership skills
  • Ability to be on feet for long periods of time and lift up to 30 pounds
  • Basic computer competency
  • Fluent in English and Spanish strongly preferred
  • Must live in or near Ankeny, Iowa or be willing to relocate
  • Must have open availability, including evenings and Saturdays


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