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Food Service Assistant II

2 months ago


Bellflower, California, United States Bellflower Unified School District Full time
{"Job Title": "Food Service Assistant II", "Job Summary": "

We are seeking a highly motivated and detail-oriented Food Service Assistant II to join our team at the Bellflower Unified School District. As a key member of our food service team, you will be responsible for preparing and serving hot and cold menu items to students and staff at our assigned school. Your attention to detail and ability to work in a fast-paced environment will ensure that our students receive high-quality meals and exceptional customer service.

", "Responsibilities": "
  • Prepare and serve hot and cold menu items to students and staff at our assigned school.
  • Maintain the kitchens and food service areas in a safe, clean, and orderly condition.
  • Assure proper temperature of foods and compliance with safety and sanitation regulations.
  • Prepare and assemble sandwiches, meats, fruit, vegetables, dressings, salads, and other food items as assigned.
  • Set up, count, stock, and serve milk, check expiration dates, and discard containers as needed.
  • Package food for distribution to various district sites.
  • Clean serving counters, tables, chairs, food containers, and other food service equipment and areas.
  • Assist with washing and drying dishes and utensils as needed.
  • Perform general cleaning duties such as mopping, sweeping, emptying trash receptacles, refilling supply of paper towels, and cleaning fluids as needed.
  • Operate a computerized cash management system and perform cashiering duties.
  • Accept lunch cards and money for food and beverages sold and maintain records of meals and beverages served and monies collected.
  • Monitor the behavior of students utilizing the cafeteria and train new food service employees and student workers as assigned.
  • Assist with food preparation and service at special events as assigned.
", "Requirements": "
  • Any combination equivalent to: graduation from high school and one year experience in the operation of school cafeterias and preparing and serving food.
  • The knowledge of the proper methods of preparing and serving foods, of kitchen utensils and mechanical kitchen equipment.
  • The ability to follow oral and written directions, to wash, cut, measure, mix, and assemble ingredients, to use common cooking utensils and equipment, to do light manual work, and to work cooperatively with others.
", "How to Apply": "

To apply for this position, please submit a district application on EDJOIN. Resumes will not be accepted in lieu of the required application.

", "Additional Information": "

All employment offers are conditional, based upon the successful completion of the following: fingerprint/background clearance, drug screening, and a test for tuberculosis by district-approved physician.

", "Language": "en-US"}