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Culinary Preparation Specialist
2 weeks ago
We are seeking a skilled Culinary Preparation Specialist to contribute to our kitchen operations. In this role, you will be responsible for preparing and cooking a diverse range of dishes that delight our guests. Your passion for delivering outstanding dining experiences through high-quality food will be essential. With your prior experience in a culinary setting, you will adeptly manage various tasks while fostering a collaborative and efficient team environment. A ServeSafe certification is preferred, or you must be willing to obtain it.
Key Responsibilities:- Maintain cleanliness and organization of food preparation areas, including equipment and surfaces, to uphold safe and sanitary food-handling standards.
- Monitor the freshness of food and ingredients by assessing quality, managing inventory, and rotating stock appropriately.
- Ensure proper food storage and cooking temperatures by adjusting the settings of ovens, broilers, and grills as needed.
- Season and prepare dishes according to established recipes.
- Address guest feedback with promptness and professionalism.
- A minimum of two years of experience in a culinary role is preferred.
- Possession of a ServeSafe certification (or willingness to obtain).
- Strong communication skills.
- Ability to stand for extended periods (8+ hours).
- Capability to lift and carry supplies as required.
*By reviewing this job description, I acknowledge my understanding of the duties and responsibilities outlined. I am capable of performing the essential functions as described. I recognize that my job responsibilities may evolve based on the needs of the organization without specific inclusion in this description. Should I have any inquiries regarding duties not specified, I will discuss them with my immediate supervisor.*
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