Banquet Production Chef

7 days ago


Kennedy Space Center, United States Four Seasons Hotels & Resorts Full time

Job Summary:

We are seeking a highly skilled Banquet Production Cook to join our culinary team at Four Seasons Hotels & Resorts. As a key member of our kitchen staff, you will be responsible for preparing and presenting high-quality food items according to our chefs' specifications.

Key Responsibilities:

  • Cook and prepare food items according to recipes, portion sizes, and chefs' specifications.
  • Ensure superior quality, preparation, cooking times, and presentation of every food item.
  • Check for correct doneness, consistency, firmness, temperatures, and presentation of every food item.
  • Work in a high-volume kitchen environment, maintaining a clean and organized workspace.
  • Collaborate with chefs and other kitchen staff to ensure seamless food preparation and presentation.

Requirements:

  • 2+ years of experience in a high-volume kitchen environment.
  • Strong knowledge of cooking techniques, recipes, and food safety protocols.
  • Ability to work in a fast-paced environment, maintaining a high level of productivity and attention to detail.
  • Excellent communication and teamwork skills.


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