Senior Food Service Manager
1 week ago
We are seeking a highly skilled and experienced Head Cook and Sanitation Officer to join our team at Grand Canyon West. As a key member of our food service department, you will be responsible for ensuring the highest standards of food quality, safety, and sanitation in our kitchen operations.
The ideal candidate will have prior experience in cooking and serving in fast-paced environments, with a strong focus on maintaining proper health and sanitation practices. You will work closely with our Food & Beverage Supervisor to oversee shift operations, train new employees, and maintain a positive working environment.
About the Role
This is a non-exempt position that requires excellent communication skills, attention to detail, and the ability to multitask efficiently. You will be responsible for preparing meals, handling cash, monitoring inventory, and maintaining a clean and organized workspace.
Responsibilities
* Prepare meals and food items while observing sound health and sanitation practices
* Maintain a clean and organized workspace, including washing dishes, sweeping floors, and mopping surfaces
* Handle cash transactions and maintain accurate records
* Monitor inventory levels and restock supplies as needed
* Train new employees on proper health and sanitation procedures
Requirements
* 1-2 years of experience in cooking and serving in fast-paced environments
* Valid driver's license and clean driving record
* High school diploma or equivalent
* Ability to lift up to 50 pounds and work extended periods while standing
* Prior experience with cash handling and inventory management preferred
Working Conditions
This role requires working in a kitchen environment with exposure to heat, standing for extended periods, and lifting heavy objects. Must be willing to work varying schedules, weekends, and holidays.
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