Nutrition and Program Initiatives Director
3 weeks ago
Job Summary:
Food Outreach is seeking a highly motivated and innovative Director of Nutrition and Program Initiatives to lead our team focused on Food-Is-Medicine programs. The successful candidate will manage the development and implementation of services related to client programming through building community partnerships and leading internal efforts towards nutrition-focused program initiatives.
Key Responsibilities:
* Lead the implementation of Food Outreach's FIMC Accreditation process, including developing project implementation plans, coordinating team efforts, and monitoring ongoing tasks.
* Facilitate and steward partnerships with community partners in order to develop food vendor opportunities and establish new pilot program opportunities through Memoranda of Understanding.
* Serve as the Food Outreach lead for community outreach and partnership, including hosting community partners for tours, connecting with service providers, and distributing program materials.
* Seek and manage funding sources for program initiatives.
* Support work around program budgeting and management as necessary.
* Manage the implementation of the Food Outreach Strategic Plan as it relates to program initiatives.
* Analyze client metrics for continuous quality improvement, including assessing current program offerings around client satisfaction and needs.
* Ensure compliance and ongoing reporting through SLAAA and Ensure ordering.
* Collaborate on organization-wide initiatives, including Systems Solutions, Branding, and programmatic transitions towards the three-compartment container and implementation of nutrition labels.
* Lead the development of Food Outreach materials as it relates to nutrition and program services.
* Develop and manage the implementation of an organizational research strategy as related to pilot programs, outcome identification, and stewarding relationships with external evaluators and research partners.
* Serve as the internal lead for HIPAA practices.
Thought Leadership:
* Engage with local and national organizations around Food-Is-Medicine initiatives, food and nutrition security, and Medically Tailored Meal models as a thought leader.
* Engage with local and national organizations to promote policy and advocacy change around food access, Medicaid and Medicare reimbursement, Medically Tailored Meals, and implementation of Food-Is-Medicine initiatives as relevant.
* Attend conferences and events as applicable as the Food Outreach representative.
Personnel Management:
* Supervise the nutrition team, including registered dietitians and Intake and Data Coordinator.
Requirements:
* Bachelor's degree in Nutrition, Public Health, or related field.
* 5+ years of experience in nutrition and program management.
* Strong leadership and communication skills.
* Ability to work in a fast-paced environment and prioritize multiple tasks.
* Strong analytical and problem-solving skills.
* Experience with HIPAA practices and compliance.
* Strong knowledge of Food-Is-Medicine initiatives and Medically Tailored Meal models.
* Ability to work collaboratively with cross-functional teams.
What We Offer:
* Competitive salary and benefits package.
* Opportunity to work with a dynamic and mission-driven organization.
* Collaborative and supportive work environment.
* Professional development opportunities.
How to Apply:
If you are a motivated and innovative leader with a passion for nutrition and program management, please submit your application, including your resume and cover letter, to [insert contact information].
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