School Kitchen Manager

Job Summary:The Commissary Kitchen Manager is a key member of our team at Kitchen & Market, responsible for overseeing the production of our products and ensuring that they meet the highest standards of quality and safety.Main Responsibilities:Food Production Oversight: The Kitchen Manager will be responsible for overseeing all levels of food production,...

Job SummaryWe are seeking a skilled and experienced School Kitchen Assistant Manager to join our team at Seattle Public Schools. As a key member of our culinary services team, you will be responsible for ensuring high-quality, nutritious food production and service to our students and staff.Key ResponsibilitiesPrepare and serve attractive, high-quality,...

Job SummaryWe are seeking a highly skilled and experienced **School Kitchen Manager** to join our team at Seattle Public Schools. As a key member of our Culinary Services department, you will be responsible for overseeing the preparation and serving of high-quality, nutritious meals to our students.Key ResponsibilitiesMenu Planning and Execution: Develop and...

Job SummaryWe are seeking a highly skilled District Manager to lead our restaurant operations and drive sales growth. As a key member of our management team, you will be responsible for overseeing the performance of multiple locations and ensuring exceptional customer service.Key ResponsibilitiesFinancial PerformanceWork closely with management teams to...

Executive Kitchen ManagerAt Din Tai Fung, we're seeking a seasoned leader to oversee our kitchen operations. As an Executive Kitchen Manager, you'll be responsible for driving sales and production goals by effectively scheduling and delegating tasks to your team. You'll work closely with senior managers and the management team to achieve set objectives and...

About the RoleWe are seeking a highly skilled and experienced Executive Chef Assistant to join our team at ISS World. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in the overall success of our food program.Key ResponsibilitiesAssist the Executive Chef in overseeing the daily operational tasks, menu planning,...

About the Role:We are seeking a highly skilled and experienced Kitchen Operations Manager to join our team at Reef Technology Inc. as a Kitchen Supervisor. As a key member of our culinary team, you will be responsible for ensuring the smooth operation of our kitchen, maintaining high standards of food quality and safety, and leading a team of cooks and...

$72000 per yearExciting Career Opportunity in the Culinary SectorBecome a part of a prestigious American Steakhouse that has been a benchmark in the industry since 1965. We pride ourselves on fostering a collaborative work environment that encourages professional growth. Our benefits package includes:Comprehensive Health, Dental, and Vision...

About the Role:We are seeking a highly motivated and experienced Kitchen Operations Manager to join our team at Reef Technology Inc. As a key member of our culinary team, you will be responsible for overseeing the day-to-day operations of our kitchen, ensuring that our high standards of quality and service are consistently met.Key Responsibilities:Manage and...

Position Overview:This role involves assisting the Executive Chef in managing culinary operations while ensuring a clean and safe environment for all kitchen personnel.Key Responsibilities:1. Collaborate with the Executive Chef to oversee daily kitchen activities.2. Ensure compliance with health and safety regulations.3. Assist in meal preparation and...

About the RoleWe are seeking a highly skilled and experienced Kitchen Operations Manager to join our team at PCC Community Markets. As a key member of our Deli team, you will be responsible for overseeing all kitchen operations, including production cooking, food cost analysis, recipe development, and ordering.Key ResponsibilitiesCustomer Service: Provide...

Job SummaryWe are seeking a highly skilled and experienced Kitchen Manager to oversee our deli kitchen operations. As a key member of our team, you will be responsible for ensuring the highest quality food products are produced while maintaining a safe and clean working environment.Main ResponsibilitiesOversee all kitchen operations, including production...

Position OverviewWelcome to Our Team. At our establishment, we believe that work should be enjoyable as you foster connections with your colleagues and engage with a diverse clientele. Each time you enter our kitchen, you have the opportunity to create memorable experiences and enhance lives. We are dedicated to uniting people and showcasing the best aspects...

Company Overview:General Harvest Restaurants, encompassing Vendemmia, East Anchor Seafood, Raccolto, Autumn, G.H Pasta & Pizza, and Haerfest, is seeking a talented chef with a passion for artisanal pasta, fresh vegetables, and sustainable seafood.Position Summary:The Executive Chef will oversee the culinary operations at Vendemmia, a fine dining...

Position OverviewWelcome to Our Team. At our establishment, we believe that work should be enjoyable as you foster connections with your colleagues and engage with guests from diverse backgrounds. Each time you enter our kitchen, you have the opportunity to create memorable experiences and enhance lives. We are dedicated to uniting people and showcasing the...

About the RoleBamboo Group Operations LLC is seeking a highly skilled and experienced Sous Chef to join our team. As a key member of our culinary team, you will be responsible for overseeing the day-to-day operations of our kitchen, ensuring that our high standards of quality and service are consistently met.Key ResponsibilitiesLeadership and Management:...

About the RoleThe Kitchen Supervisor is a key member of our culinary team at AEG, responsible for delivering exceptional food and beverage experiences to our guests. As a seasoned professional, you will oversee the preparation and presentation of high-quality dishes, ensuring that every guest leaves satisfied.Key ResponsibilitiesTeam Leadership: Supervise...

Position OverviewSous Chef at ESR Commissary KitchenAt Ethan Stowell Restaurants, we take pride in crafting a variety of culinary delights, including fresh pastas, pastries, and pizza dough, all produced in our state-of-the-art commissary kitchen. Our restaurants benefit from daily deliveries of these exceptional products, ensuring the highest quality for...

Position Overview:Role: Kitchen StewardResponsible for executing dishwashing and sanitation tasks within the kitchen environment.Career Advancement Opportunities:Potential progression to Cook or Stewarding Supervisor, leading to roles such as Executive Steward or Sous Chef.Key Responsibilities:Efficiently wash dishes, glassware, flatware, pots, and...

Assistant Kitchen Manager | Columbia HospitalityWhat’s in it for you:The BenefitsSalary Range: $67,725 to $68,000Cellphone AllowanceIncentive EligibleCommuter/Parking AllowanceDaily Pay OptionsPaid Time Off & Holiday CompensationComprehensive Benefits - Medical, Dental, Vision, Disability, 401KHealth Savings Account/Flexible Spending Account Plans with...