Executive Director of Culinary Operations

Specialty Restaurants Corporation is expanding its operations and seeks a highly skilled Executive Culinary Director to oversee all aspects of kitchen operations at Whiskey Joe's.Salary: $62,500 - $77,500 per year, plus bonusAbout the RoleThis is an exceptional opportunity to join a dynamic team and contribute to delivering exceptional dining experiences. As...

Overview The Marriott Hotels portfolio is a global leader in hospitality, with over 100 properties across the world. Our luxury hotels offer a unique work experience where associates can grow and develop their careers. As an Executive Director of Culinary Operations, you will play a key role in driving our food and beverage strategy and ensuring exceptional...

Job Overview:We are seeking a talented and experienced culinary professional to join our team as the Campus Culinary Operations Director at the University of South Florida. As a key leader in our dining programs, you will be responsible for spearheading menu development and preparation, infusing creativity and precision into every dish. This role entails...

Job Summary">As General Manager at IMG Academy in Bradenton, FL, you will play a key role in providing world-class dining services that fuel performance, wellness, and academic success. The estimated salary for this position is $120,000 per year.About the Role:">You will oversee the day-to-day operations of our dining program, ensuring superior food quality,...

Culinary Director at University of South Florida - Tampa, FL. We are seeking an experienced Culinary Director to lead our campus dining programs and catering services. As a key leader in our culinary team, you will spearhead menu development and preparation, infusing creativity and precision into every dish.We are looking for someone with progressive...

Job DescriptionMain Responsibilities:Oversee the entire restaurant operation, including management of costs, labor efficiency, guest experience, and driving sales growth.Inspire, encourage and coach your team to build daily disciplines and behaviors to run an efficient restaurant.Work closely with the Chef de Cuisine on quality assurance processes and...

About the RolePuff 'N Stuff Catering is a dynamic catering company looking for a skilled Senior Chef Manager to lead our culinary operations. As a seasoned professional, you will oversee daily kitchen activities, ensure food quality, and maintain high standards of service.This exciting opportunity offers a competitive salary of $90,000 - $110,000 per year,...

At Big Johns Alabama Barbecue Inc, we're seeking an experienced and skilled Executive Culinary Specialist to join our team. As a key member of our kitchen staff, you'll play a crucial role in delivering high-quality meals to our customers.About the RoleWe're looking for someone with a passion for cooking who can lead by example, mentor junior chefs, and...

At Chili Pepper of Rocky Point Inc., we are committed to delivering exceptional dining experiences. As an Executive Restaurant Operations Director, you will play a key role in driving the success of our upscale restaurant and event center.

About Naked FarmerNaked Farmer is a pioneering farm-to-table restaurant group with multiple locations across Florida, committed to creating a sustainable food system that strengthens the connection between farmers and the community.We celebrate the seasonality of vegetables and strive for innovation, serving scratch-made, healthy, and affordable meals in our...

Job OverviewJ. Alexander's Restaurant, a leading contemporary American dining establishment, seeks a skilled Executive Culinary Specialist to join our team.CompensationThe estimated annual salary for this position is approximately $45,000 - $60,000, depending on experience and qualifications.Job ResponsibilitiesThis role requires a professional with 1 year...

About the RoleAs our Executive Director of Operations, you will play a vital part in ensuring the smooth operation of our hospital. This includes overseeing compliance with all applicable laws and regulations, directing hospital administrators and department directors, and coordinating operational team meetings.You will also be responsible for planning and...

Job DescriptionAs a Director of Dining Services, you will oversee the day-to-day operations of our dining account. This includes managing a team of associates, maintaining excellent customer relationships, and ensuring that the food offered to our customers is of superior quality.You will work closely with the Chef and management team to create menus and...

Job SummaryThe Estimated Salary for this position is between $80,000 and $110,000 per year, depending on experience.The Executive Director of Operations is responsible for the overall management of our Assisted Living community. This role requires strong leadership qualities, excellent communication skills, and the ability to make independent decisions.

Job Title: Executive Director of OperationsAbout Salem's Fresh Eats:Salem's Fresh Eats is a leading food service provider with a strong commitment to quality, customer satisfaction, and operational excellence.Salary: $120,000 - $150,000 per year, depending on experience.Job Description:Key Responsibilities:The Executive Director of Operations will oversee...

Job OpportunityWe are seeking an exceptional Culinary Operations Manager to join our team. As a key member of our management staff, you will be responsible for overseeing the daily operations of our kitchen, ensuring seamless execution of culinary services and maintaining high-quality standards.About Us:Goodwin Recruiting is a full-service recruiting agency...

We are seeking an Executive Culinary Professional to join our team at Counter Culture. As a leader in the kitchen, you will be responsible for overseeing the preparation and cooking of high-quality dishes that meet our customers' expectations.About the Role:This is an executive-level position that requires significant experience as a line cook, excellent...

Job OverviewWe are seeking a highly skilled and motivated Culinary Operations Specialist to join our team at FOCUS GROUP SERVICES LLC. In this role, you will play a key part in ensuring the highest quality food preparation and presentation in our kitchens.

About the RoleAs the Culinary Operations Manager, you will be responsible for supervising and coordinating all culinary activities, ensuring high-quality food production and presentation.You will develop and maintain standardized recipes and menus, taking into account seasonal ingredients and customer preferences.A strong emphasis on accuracy and time...

Job OverviewWe are seeking an experienced Culinary Team Lead/Kitchen Manager to help lead the Culinary Team at a Fine Dining Seafood concept. As a key member of our team, you will play a critical role in maintaining the highest culinary standards, assisting the executive chef in menu creation, and leading a team of talented chefs.About the Role:Culinary...