Culinary Team Lead
4 days ago
We are seeking an experienced Culinary Team Lead/Kitchen Manager to help lead the Culinary Team at a Fine Dining Seafood concept. As a key member of our team, you will play a critical role in maintaining the highest culinary standards, assisting the executive chef in menu creation, and leading a team of talented chefs.
About the Role:
- Culinary Excellence: Ensure all dishes meet the highest standards of taste, presentation, and quality.
- Kitchen Operations: Oversee the day-to-day operations of the kitchen, including food preparation, cooking, and plating.
- Team Leadership: Lead and inspire a team of skilled chefs, sous chefs, and kitchen staff.
- Quality Control: Maintain rigorous quality control throughout the kitchen. Conduct regular inspections to ensure the highest standards of food storage, handling, and cleanliness.
- Training and Development: Assist in training and developing kitchen staff on proper cooking techniques, plating presentations, and adherence to recipes and standards.
- Food Cost and Inventory Control: Collaborate with the Executive Chef and management team to manage food costs, monitor inventory levels, minimize waste, and ensure effective portion control. Implement comprehensive inventory management practices.
Competitive Compensation:
The estimated salary for this position is $85,000 - $110,000 per year, depending on experience. Additionally, you will receive a $10,000 annual target bonus, direct deposit, 401K match, comprehensive health benefits on day one, generous paid time off, excellent room for growth and advancement, and employee discounts.
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Culinary Team Lead
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Culinary Team Leader
1 week ago
Tampa, Florida, United States Superior Talent Source Full timeJob OverviewWe are seeking an experienced Sous Chef/Kitchen Manager to help lead the Culinary Team at a Fine Dining Seafood concept.As a Sous Chef, you will play a critical role in maintaining the highest culinary standards, assisting the executive chef in menu creation, and leading a team of talented chefs.
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Culinary Team Leader
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Culinary Team Leader
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