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Food Safety Sanitation Leader
2 months ago
About Request Foods, Inc.
Established in 1990, Request Foods is a family-owned and operated manufacturer specializing in frozen food products. Our facility in Holland, MI, is dedicated to producing, packaging, and distributing a diverse range of frozen meal options for both private labels and national brands, catering to retail and food service sectors. Our core mission is to uphold integrity in our operations, foster employee development, strive for excellence, and achieve sustainable growth.
Key Responsibilities of the Sanitation Supervisor:
- Oversee the safe operational practices and conduct of production staff, providing guidance, motivation, and corrective feedback as needed.
- Establish and uphold sanitation protocols, including Standard Sanitation Operating Procedures (SSOPs), training resources, and safety measures.
- Focus on the development of sanitation personnel and recognize potential future leaders within the team.
- Prepare Request Foods for both internal and external audits at all facilities.
- Collaborate with the Food Safety team to fulfill the Microbiological and Chemical validation requirements set by clients.
- Ensure efficient production of the required volume of scheduled products daily.
- Strive to surpass all quality and food safety benchmarks established by Request Foods and its clientele.
- Achieve all manufacturing objectives as outlined by management, including metrics related to downtime, hours worked versus reported, safety incident rates, schedule adherence, and continuous improvement initiatives.
Qualifications for the Ideal Sanitation Supervisor:
- A minimum of three years of leadership experience within the food industry.
- Demonstrated capability to effectively lead a team, fostering collaboration and motivation towards shared objectives.
- Strong verbal and written communication skills.
- Proficiency in computer applications is essential for effective team leadership.
- Exceptional follow-up abilities, coupled with a strong sense of urgency and a commitment to servant leadership.
