Restaurant General Manager

3 days ago


Dubuque, Iowa, United States HHB Restaurant Recruiting Full time
Job Summary

We are seeking an experienced Restaurant General Manager to lead our team and drive sales and growth in our fast-paced restaurant environment.

Key Responsibilities
  • Team Leadership: Own the responsibilities for the restaurant staff in daily tasks, training, and developing them into assets of your team.
  • Customer Experience: Use creativity and communication to build a loyal customer base, and increase sales.
  • Restaurant Operations: Oversee guest services, resolve issues, and maintain a high ratio of return customers through great service.
  • Employee Development: Coach and develop restaurant employees to build a cohesive team.
  • Customer Service: Promote, demonstrate, and lead a memorable customer restaurant experience.
Requirements
  • Experience: A minimum of 2 years in Restaurant Management.
  • Success: Show success in previous positions.
  • Physical Demands: Be physically fit and able to regularly walk, climb, crouch, and move up to 50 pounds at a time.
  • Work Environment: Thrive in a quick-paced environment.
  • Leadership: Demonstrate outstanding leadership, communication, and training.
  • Work History: Have a stable work history.
What We Offer
  • Benefits: Health Benefits, Industry Standard Work Week hour target, Attainable Bonus Program.
  • Compensation: $50K - $60K Salary.
  • Equal Opportunity Employer.


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