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Culinary Specialist
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We are seeking a skilled Culinary Specialist to join our team at Forefront Healthcare & Culinary Services. As a key member of our culinary team, you will be responsible for preparing nutritious and appetizing food for residents in a critical access hospital setting.
Key Responsibilities- Prepare meals in accordance with planned menus and standardized recipes.
- Serve food in accordance with established portion control procedures.
- Ensure food is prepared at proper temperatures and associated checklists and logs are completed.
- Assist with inventory management and the receiving of goods from vendors.
- Work with the Executive Chef/Cottage Manager/Chef Manager to coordinate menus or special requests.
- Adapts schedule when necessary to accommodate emergency situations.
- Follow safe food handling training and policies and procedures including appropriate glove use.
- Assist in daily or scheduled cleaning duties, in accordance with established policies and procedures.
- Adheres to therapeutic and mechanically altered diet extensions.
- Medical, Dental, and Vision Benefits (Full-time only)
- Vacation, Sick Leave, and 6 Paid Holidays (Full-time only)
- Employee Assistance Program
- Employee Referral Program