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Front of House Supervisor
2 months ago
King's Fish House - Orange is seeking a highly skilled and experienced Front of House Supervisor to join our team. As a key member of our management team, you will be responsible for providing exceptional guest service, leading a team of servers and hosts/hostesses, and ensuring that every guest has a memorable dining experience.
Key Responsibilities:
- Lead a team of servers and hosts/hostesses to ensure seamless service delivery
- Provide exceptional guest service, responding promptly to guest needs and resolving any issues that may arise
- Manage the front of house operations, including seating, expediting, and maintaining a clean and organized dining area
- Collaborate with the management team to achieve sales goals and improve customer satisfaction
- Train and develop team members to ensure they have the skills and knowledge needed to provide excellent service
- Maintain a high level of knowledge about menu items, ingredients, and preparation methods
- Monitor and maintain a clean and safe working environment, adhering to health and safety standards
- Perform administrative tasks, such as scheduling, inventory management, and cash handling
Requirements:
- Minimum of 21 years of age to serve alcoholic beverages with food
- High school graduate, some college
- Previous supervisor experience in a fast-paced restaurant environment
- Food Handler Card
- Ability to communicate effectively in English, both verbally and in writing
- Ability to work in a fast-paced environment, handling multiple tasks and priorities
- Ability to maintain a high level of energy and enthusiasm, even in a stressful environment
What We Offer:
- Competitive hourly rate
- Opportunities for career advancement and professional growth
- Flexible scheduling and a dynamic work environment
- Discounts on food and merchandise
- A fun and supportive team environment