Food Preparation Specialist

4 days ago


Wisconsin Rapids, Wisconsin, United States Perkins - Northcott Hospitality Full time

We are seeking a skilled Food Preparation Specialist to join our kitchen team at Perkins Restaurant & Bakery. As a Prep Cook, you will play a crucial role in preparing menu items according to company policies and procedures.

Key Responsibilities:
  • Prepare cooking items according to company standards
  • Maintain food costs and cleanliness of the kitchen
  • Report to work well-groomed and in clean uniform
  • Use, maintain and clean all kitchen equipment
  • Stock and rotate products on line
  • Prepare prep items according to guest request within company standards
  • Control food cost and maintain cleanliness of the kitchen
  • Anticipate and correct system breakdowns
  • Communicate with Manager on Duty and coworkers
Requirements:
  • Basic skills such as sanitation, safety, and customer service can be taught through in-house training
  • Extensive standing and walking for up to 8 hours
  • Must be able to see at a distance (20) feet, at close range (12 inches), distinguish between shapes and utilize peripheral vision
  • Must be able to communicate clearly and read, write and perform addition/subtraction calculations
Working Conditions:
  • Exposure to heat, steam, smoke, cold
  • Reaching heights of approximately 6 feet and depths of 2 - 3 feet
  • Must have high level of mobility/flexibility in space provided
Benefits:
  • Employee discounts
  • Flexible schedule
  • Opportunity for advancement
  • Training & development

Estimated salary: $42,500 - $62,500 per year.



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