Operations Director for Fast Food Restaurant

Job Title: Restaurant Operations Director">About Queen Green LLC: We are a progressive restaurant group committed to delivering exceptional dining experiences in high-end, quick service environments. Our vision is to become the leader in the industry by providing unparalleled quality and customer satisfaction.">Compensation: The estimated annual salary for...

At Raising Cane's, we're passionate about serving up fresh, never frozen chicken fingers and providing an exceptional dining experience for our customers. As a Restaurant Leader, you will play a critical role in driving our business forward, leading high-performing teams, and delivering results-oriented solutions.Key Responsibilities:- Develop and implement...

Job Title: Operations DirectorWe are seeking a seasoned Operations Director to lead our food and beverage team. The successful candidate will be responsible for managing all aspects of restaurant operations, including staff management, inventory control, and customer satisfaction.The ideal candidate will have a minimum of 5 years of experience in a similar...

Lakeshore Sport & Fitness, a premier rooftop restaurant in Chicago's Lincoln Park, is seeking an experienced Sous Chef to join our team. With a focus on delivering exceptional customer experiences and a commitment to quality, we are looking for a talented individual with leadership experience in an elevated casual dining environment.As a key member of our...

About the RoleWe are looking for a skilled Restaurant and Bar Director to oversee the day-to-day operations of our food and beverage outlets. This includes managing labor, maintaining procurement and inventory procedures, and ensuring safety and operating standards are met.A creative and analytical thinker, the successful candidate will have experience...

Job Title: Director of Food Innovation StrategyAbout the RoleThis is a unique opportunity to join Mattson, a leading food and beverage innovation firm, as a Director of Food Innovation Strategy. In this role, you will be responsible for identifying and developing new client relationships, scoping and writing proposals, and managing engagements.The ideal...

Director of Operations & Culinary ExcellenceA high-growth hospitality group, renowned for culinary innovation and exceptional customer experience, seeks a seasoned Director of Operations & Culinary Excellence to lead all aspects of operations and culinary management across multiple locations. This strategic leadership role will ensure unparalleled quality,...

About This OpportunityWe are seeking an experienced General Manager to lead our food service operations in Missouri. With a strong background in restaurant management, you will be responsible for planning, directing, and coordinating the activities associated with running multiple facilities.Job ResponsibilitiesSupervise and train team members in general...

We are seeking an experienced Restaurant General Manager to lead our new restaurant opening in Chicago, IL.Key Responsibilities:Oversee daily operations of the restaurantEnsure adherence to health and safety regulationsPlan and implement strategies to attract customersCoordinate the hiring, training, and scheduling of staffMonitor and review the performance...

Job OverviewCulinary Operations Director for 8 Hospitality, a renowned restaurant and hospitality development company based in Chicago. This full-time on-site role is responsible for overseeing kitchen operations at Parlay Lincoln Park.Key Responsibilities• Food preparation, cooking, and maintaining high-quality standards• Overseeing kitchen operations...

At Restaurant Group, we are seeking a highly skilled Restaurant Director to lead our team at an upscale cocktail lounge in West Town, Chicago.With a competitive salary of up to $65,000 and attractive monthly bonuses, you will have the opportunity to drive sales growth and ensure top-tier service.This critical role involves leading a talented team, fostering...

Cedars, a Palestinian restaurant with 32 years of experience on the Southside, is seeking a talented Restaurant Manager for its Hyde Park location. As a key member of our team, you will be responsible for overseeing daily operations, ensuring exceptional customer satisfaction, and driving sales growth. Our ideal candidate is a highly motivated and organized...

We are seeking a highly skilled Restaurant Operations Manager to lead our Food and Beverage Department in Chicago. As a key member of our team, you will oversee the daily operations of our restaurant, ensuring exceptional customer service, high-quality food preparation, and maintaining a clean and safe working environment.The ideal candidate will have 2-4...

Job Summary:\rWe are seeking an experienced Restaurant General Manager to oversee daily operations, manage staff, and ensure the success and profitability of our restaurant in Chicago, IL.\rAbout Us:\rGecko Hospitality is a leading recruitment firm in the hospitality industry, named to Forbes list of America's Best Executive Recruiting Firms. We want your...

Role SummaryWe are seeking a detail-oriented and motivated individual to join our team as a Kitchen Staff member. This role involves preparing and cooking pet food recipes, maintaining cleanliness, and adhering to strict health and safety standards.Responsibilities:Preparing and cooking pet food recipes according to specific recipes and production...

Job Opportunity: Restaurant Director$80,000 - $120,000 per yearAbout the Role:The Restaurant Director is responsible for driving business growth and maintaining operational excellence at our restaurant locations. This role involves teaching, modeling, and upholding Raising Cane's culture standards for all crew members, customers, and partners.Key...

Company Overview: The Institute of Food Technologists is a leading professional organization dedicated to advancing the science and technology of food.Estimated Salary: $95,000 - $120,000 per yearJob Description: We are seeking an experienced Marketing Director to lead our marketing efforts for the food industry. As a key member of our team, you will be...

We are seeking an experienced Restaurant General Manager to lead our team at the largest restaurant, entertainment and banquet hall in Chicagoland.About the RoleThis is a hands-on position that requires you to be present on the floor, incentivize your team, and uphold high standards of customer service.The successful candidate will work closely with our...

**Job Title:** Food Service Director**Estimated Salary:** $65,000 - $85,000 per yearJob OverviewWe are seeking a skilled and experienced Food Service Director to oversee the daily operations of our dining services at Autumn Green at Wright Campus. The ideal candidate will have 3+ years of previous food service experience and strong management skills.Key...

Job Summary:\\- Fast-Food Chain Seeks Part-Time Fry Cook. \\\* Competitive Pay Range: $15-$18/hour. \\\* Flexible Scheduling: Weekends, Evenings. \\\* Training Provided: On-the-Job Learning. \\\* Great Team Environment: Supportive Colleagues. About the Role: At Harolds Chicken & Family, we're looking for a motivated and enthusiastic part-time fry cook to...