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Executive Chef
2 months ago
Job Summary: Sodexo S A is seeking an experienced Executive Chef to lead our food and nutrition services team at Lucile Packard Children's Hospital:Stanford Health. As a dynamic leader, you will be responsible for directing and supporting all food and nutrition services, ensuring exceptional quality and customer satisfaction.
Key Responsibilities:
- Direct and manage retail, patient feeding, catering, and purchasing operations
- Maintain chef/manager schedules and cover shifts as needed
- Monitor, audit, implement, and standardize new menus to meet customer preferences and dietary needs
- Work with vendors to procure high-quality ingredients and manage purchasing budgets
- Improve and standardize catering and banquet services, creating customized menus for clients
- Implement innovative ideas to enhance retail, catering, and patient services
- Develop and maintain interpersonal relationships with clients and stakeholders
Requirements:
- Strong culinary background with experience in high-volume food operations
- Excellent leadership and communication skills, with the ability to maintain high standards and implement company policies
- Strong management skills and previous experience working in a fast-paced, high-volume facility
- Ability to multitask and work effectively in a high-pressure environment
- Strong understanding of forecasting, food cost management, purchasing, inventory, and labor management concepts
- Ability to successfully lead, develop, and train a team
- Servsafe certification and working knowledge of HACCP and health and safety audits
What We Offer:
- Fair and equitable compensation, partially determined by education level or years of relevant experience
- Opportunities for professional growth and development, including training and education programs
- A comprehensive benefits package, including medical, dental, vision, and 401K
About Sodexo S A:
Sodexo S A is a leading provider of food and facilities management services, with a global footprint and reputation for outstanding service. We are committed to delivering exceptional quality and customer satisfaction, while fostering a positive and inclusive work environment.