Food and Beverage Operations Manager
4 weeks ago
We are seeking a highly skilled Food and Beverage Operations Manager to join our team at Highgate Hotels. As a key member of our hospitality team, you will be responsible for overseeing the day-to-day operations of our food and beverage department, ensuring exceptional guest experiences and driving revenue growth.
Key Responsibilities:
- Coordinate and supervise food and beverage staff to ensure seamless service delivery
- Monitor and control food and beverage costs to meet budget targets
- Develop and implement strategies to increase revenue and improve guest satisfaction
- Collaborate with the F&B Manager to plan and execute menu development, promotions, and events
- Ensure compliance with health and safety regulations, liquor laws, and company policies
Requirements:
- At least 3 years of progressive experience in a hotel or hospitality environment
- Proven track record of success in food and beverage operations, with a focus on revenue growth and guest satisfaction
- Excellent leadership and communication skills, with the ability to motivate and train staff
- Knowledge of food and beverage preparation techniques, health department rules and regulations, and liquor laws
What We Offer:
- A competitive salary and benefits package
- Opportunities for career advancement and professional growth
- A dynamic and supportive work environment
How to Apply:
Please submit your application, including your resume and a cover letter, to [insert contact information]. We look forward to hearing from you
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