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Personal Culinary Specialist

2 months ago


Milwaukee, Wisconsin, United States Sorensen Staffing Full time
Job Overview
Position: Personal Culinary Specialist

Location: Milwaukee, WI

Salary: $100,000 - $120,000+ DOE

LOCAL CANDIDATES ONLY - MUST BE CURRENTLY ESTABLISHED IN MILWAUKEE AREA

Position Summary: We are in search of a talented and versatile Personal Culinary Specialist for a distinguished individual in Milwaukee, WI. This position entails crafting daily meals tailored to the principal's preferences, emphasizing nutritious, organic, and premium-quality dishes. The specialist will also oversee corporate dining experiences during the principal's absence and should be prepared to elevate culinary presentations for occasional social gatherings. Direct interaction with the principal is essential, fostering a personal connection without intermediaries.

Core Responsibilities:
  • Design and deliver daily health-conscious and organic meals, accommodating the dietary needs and tastes of the principal.
  • Oversee all kitchen operations, including sourcing ingredients, meal preparation, and maintaining cleanliness.
  • Enhance culinary offerings for social events and dinner parties, demonstrating creativity and exceptional culinary skills.
  • Maintain open and direct communication with the principal regarding meal preferences, dietary restrictions, and event planning.
  • Occasionally travel to the family's retreat to manage meal preparation and kitchen operations on-site.
Qualifications:
  • DEMONSTRATED EXPERIENCE AS A PERSONAL CULINARY SPECIALIST with a portfolio showcasing proficiency in healthy, organic cuisine and high-caliber culinary execution.
  • Strong capacity to operate independently and manage all facets of the household kitchen.
  • Exceptional organizational and communication abilities, adept at working directly with high-profile clients.
  • Willingness to travel and adapt to fluctuating schedules, including extended stays at the retreat.
  • Culinary training or equivalent experience, with a comprehensive understanding of nutritional cooking and dietary management.
  • Ability to pass a comprehensive background check.
Work Schedule:
  • Full-time, 5 days a week with 2 consecutive days off; typically Sunday and Monday. Flexibility in scheduling is required for travel and special occasions.
Benefits:
  • $100K-$120K+ DOE
  • 401(k) plan with employer match
  • Gym membership
  • Health insurance, including coverage for dependents
Additional Information: This position is ideal for a culinary professional who excels in both domestic and corporate settings. The perfect candidate will be someone who values building a direct rapport with their employer and can effortlessly adapt culinary styles to cater to both everyday dining and upscale events.