Culinary Professional for Sustainable Food Systems

Job SummaryWe are seeking a highly skilled and motivated Culinary Professional to join our team as a Food Systems Specialist. In this role, you will be responsible for preparing high-quality food in our commercial kitchen, utilizing sustainable and equitable practices to promote healthy eating habits within our community.About the CompanyAppetite For Change...

Job Title: Culinary SpecialistWe are seeking a skilled and experienced Culinary Specialist to join our team at Roseville VFW Post 7555, a reputable dining establishment dedicated to providing exceptional culinary experiences.About the JobThe ideal candidate has prior experience in a fast-paced kitchen environment, with strong attention to detail and a...

Culinary Professional OpportunitiesWe are looking for skilled Grill/Saute Line cooks to join our team at Bennett's Chop and Railhouse. Our restaurants have been serving St Paul, MN for 16 years and recently expanded to Hudson, WI.Salary Information:The starting salary for this position is $19 per hour, with opportunities for advancement based on...

Company OverviewRoseville VFW POST 7555 is a reputable restaurant dedicated to providing exceptional dining experiences. We take pride in serving high-quality meals and creating a welcoming atmosphere.Salary and BenefitsThe estimated salary for this position is $45,000 per year, with competitive hourly wage and benefits including 401(k) with 3% employer...

Job OverviewWe are seeking a skilled Culinary Arts Educator to join our team at MINACT, Inc.Estimated Salary: $60,000 - $80,000 per year.Key ResponsibilitiesThe successful candidate will be responsible for teaching culinary arts courses to students, developing curriculum, and maintaining a safe and effective learning environment.Skill Requirements:Three...

About the RoleWe are seeking a highly skilled and motivated Prep Cook to join our culinary team at Appetite For Change in North Minneapolis. This is an exciting opportunity for a passionate and detail-oriented individual to contribute to our mission of building health, wealth, and social change through food.

Job OverviewWe are seeking an experienced Culinary Arts Educator to join our team at MINACT, Inc. As a professional in the culinary industry, you will have the opportunity to share your knowledge and skills with students, shaping the next generation of chefs and food service professionals.

About the RoleWe are seeking an exceptional Executive Culinary Director to lead our dynamic kitchen team at Gecko Hospitality in Roseville, MN.This is a highly rewarding opportunity for a seasoned culinary professional to oversee the entire food preparation process and ensure seamless operations from appetizers to desserts.

Culinary Service Coordinator Job DescriptionBIG RIVER PIZZA INC is seeking a skilled Culinary Service Coordinator to join our team and contribute to delivering exceptional dining experiences to our customers.About the Role:This is an exciting opportunity for a motivated and organized individual to oversee culinary activities, manage staff, and ensure...

About UsGINKGO COFFEEHOUSE INC has been offering high-quality beverages and foods for nearly 30 years. We are a owner-operated business that values teamwork and variety in our tasks.Job DescriptionWe are looking for a Culinary Production Manager to join our team. This role involves producing and introducing baked goods and food made in-house.Main...

About the Role:We are seeking an experienced Executive Culinary Manager to join our team at Gecko Hospitality. As a key member of our leadership team, you will be responsible for managing daily kitchen operations and ensuring top-notch quality standards.Key Responsibilities:Manage and motivate a high-performing culinary teamDevelop and implement menu...

We are looking for a skilled Kitchen Culinary Specialist to join our team at The Pool and Yacht Club. As a key member of our culinary team, you will be responsible for preparing and cooking food for our members.About the RoleYou will work closely with our chef to develop menus and recipesYou will lead the preparation of ingredients and cook meals according...

Job Description:Big River Pizza Inc is seeking a highly skilled Culinary Services Director to oversee all aspects of our culinary operations. As a FOH Manager, you will be responsible for leading our team, maintaining high-quality dishes, and ensuring exceptional customer service. Main Responsibilities:Develop and implement menu offerings that align with our...

About the RoleWe are seeking a highly skilled Culinary Expert to join our team at New Perspective Senior Living LLC. This individual will be responsible for executing recipes, preparing the kitchen, and creating delicious and dietary meals for our residents.Key ResponsibilitiesFollow established corporate recipes or those identified by the Culinary Services...

About the RoleWe are seeking a seasoned Culinary Business Leader to join our team in Saint Paul, MN. This is an exciting opportunity for a talented individual to take on a leadership role and drive growth in our fast-paced restaurant environment.The successful candidate will have a proven track record of high-volume experience and a passion for delivering...

We are seeking a talented and experienced Culinary Services Director to join our team at New Perspective Senior Living LLC. In this role, you will oversee the culinary operations of our community, ensuring that our residents receive high-quality food and exceptional service.The estimated salary for this position is $60,000 per year.We offer a comprehensive...

Company OverviewWe are a leading hospitality recruitment company, dedicated to providing top talent to the industry.Salary: $55,000 - $65,000+ DOE, based on experience and qualifications.Job DescriptionWe are seeking an experienced Sous Chef/Kitchen Manager to join our team in Roseville, MN. As a key member of our culinary team, you will be responsible for...

Job Title: Culinary ExpertAbout The Role:We are seeking a skilled and passionate culinary expert to join our team at The Pool and Yacht Club. As a line cook, you will be responsible for preparing high-quality dishes in a fast-paced kitchen environment.Key Responsibilities:Prepare and cook menu items according to club standardsMaintain a clean and organized...

Job SummaryWe are looking for a talented Executive Chef Assistant to support our culinary team at Levy. In this role, you will assist with food preparation, cooking, and presentation, as well as maintaining a clean and safe kitchen environment.

Job OverviewWe are seeking an accomplished Executive Sous Chef to join our dynamic team in a high-volume, upscale dining setting.Compensation PackageThe successful candidate can expect a $85,000 - $120,000 annual salary, inclusive of a base pay and 10% performance bonus.About the RoleThis leadership position involves overseeing daily kitchen operations,...