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Executive Restaurant Manager

2 months ago

Tulsa, Oklahoma, United States Five Guys Full time
About the Role

We are seeking an experienced and dynamic General Manager to lead our restaurant operations. As a key member of our team, you will be responsible for driving sales growth, improving customer satisfaction, and maintaining a positive work environment.

Key Responsibilities
  • Leadership and Management: Supervise and motivate a team of restaurant staff to achieve sales and customer satisfaction goals.
  • Operational Excellence: Ensure seamless restaurant operations, including food preparation, customer service, and inventory management.
  • Financial Management: Manage restaurant finances, including budgeting, forecasting, and controlling costs.
  • Customer Experience: Foster a positive customer experience through excellent service, quality food, and a clean and welcoming environment.
  • Team Development: Identify and develop talent within the team, providing training and coaching to enhance skills and performance.
Requirements
  • Leadership Experience: 2+ years of leadership experience in the restaurant industry, with a proven track record of driving sales growth and improving customer satisfaction.
  • Operational Knowledge: Strong understanding of restaurant operations, including food preparation, customer service, and inventory management.
  • Financial Acumen: Ability to manage restaurant finances, including budgeting, forecasting, and controlling costs.
  • Communication Skills: Excellent communication and interpersonal skills, with the ability to motivate and inspire a team.
What We Offer
  • Competitive Compensation: Competitive salary and bonus structure.
  • Benefits Package: Comprehensive benefits package, including medical, dental, and vision insurance.
  • Opportunities for Growth: Opportunities for career advancement and professional development.