Restaurant Operations Manager

3 weeks ago


San Luis Obispo, California, United States Panda Restaurant Group Full time

Looking to advance your career in restaurant management? We're seeking a motivated and experienced Store Manager to lead our team in San Luis Obispo, CA.

About the Job

This is a hands-on role that requires a strong understanding of restaurant operations, including hiring, training, and managing staff. You'll be responsible for ensuring exceptional customer experiences, achieving financial goals, and maintaining a clean and safe work environment.

We offer competitive pay, with an estimated salary range of $55,000 - $65,000 per year, based on experience. Additionally, you'll enjoy benefits such as medical/dental insurance, bonuses, paid time off, and 401(k) matching.

Responsibilities
  • Hire, train, and manage a team of associates
  • Ensure excellent food quality, guest service, and associate friendliness
  • Manage sales growth, cost control, and profit growth
  • Maintain kitchen safety and sanitation standards
  • Operate within company policies, procedures, and practices
Requirements
  • High school diploma required; degree preferred
  • Flexibility to work a variety of shifts, including weekends and holidays
  • Ability to lift up to 50 pounds and stand for long periods
About Us

Panda Restaurant Group is the world leader in Asian dining experiences, with over 40 years of history and a commitment to excellence. Our mission is to deliver exceptional experiences by building an organization where people are inspired to better their lives.



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