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Food Service Manager
2 months ago
Restaurant Manager Opportunity at Taco Bell - Forest Grove
Taco Bell - Forest Grove is on the lookout for a committed Restaurant Manager to oversee operations and ensure a high-quality dining experience.
Key Responsibilities:
- Gather and analyze customer feedback to enhance service quality and satisfaction.
- Develop and implement initiatives aimed at improving guest experiences, focusing on staff responsiveness and cleanliness.
- Prioritize staff training to elevate service standards and overall guest interactions.
- Ensure compliance with safety, sanitation, and security regulations consistently.
- Uphold company standards regarding products, services, and overall operational quality.
Qualifications:
- Previous experience in restaurant management or similar positions.
- High School Diploma or equivalent educational background.
- Ability to perform basic mathematical calculations and operate POS systems.
- Strong attention to detail coupled with effective leadership capabilities.
If you are dedicated to providing outstanding customer service and leading a dynamic team, consider the Restaurant Manager position at Taco Bell - Forest Grove.