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Deli Operations Manager

1 month ago

Saint Paul, Minnesota, United States Restaurant Depot Full time
About the Role

We are seeking a highly skilled and experienced Deli Manager to join our team at Restaurant Depot. As a key member of our operations team, you will be responsible for ensuring the smooth day-to-day operation of our deli department.

Key Responsibilities
  • Supervise and train deli staff to ensure excellent customer service and efficient product preparation.
  • Manage inventory levels, including ordering and receiving products, to maintain optimal stock levels and minimize waste.
  • Ensure accurate and timely completion of paperwork, including inventory reports and sales data.
  • Develop and implement effective schedules to meet business needs and ensure adequate staffing.
  • Collaborate with other departments to ensure seamless operations and excellent customer experience.
Requirements
  • 2+ years of experience in a deli or food service management role.
  • Proven ability to lead and motivate a team to achieve business objectives.
  • Excellent communication and interpersonal skills.
  • Ability to work in a fast-paced environment and adapt to changing priorities.
  • High school diploma or equivalent required; bachelor's degree preferred.
What We Offer
  • Competitive salary and benefits package.
  • Opportunities for professional growth and development.
  • A dynamic and supportive work environment.