Prep Cook

Job SummaryFelipe's Taqueria is seeking a skilled Prep Cook to join our kitchen team. As a Prep Cook, you will play a crucial role in ensuring our guests receive fresh, high-quality food.Key ResponsibilitiesFood Preparation: Accurately replicate recipes, set up and stock cold lines, and complete daily prep tasks.Inventory Management: Unload and organize...

About the RoleWe are seeking a skilled and detail-oriented individual to join our team as a Kitchen Prep in Harahan. As a key member of our culinary team, you will play a vital role in preparing food for our patients, cafeteria, and catering services.Key ResponsibilitiesPrepare food according to detailed instructions, procedures, and recipes.Read and review...

Compensation for this role varies based on location - Please refer to additional job details and benefits below. Are you prepared to embark on an exceptional career journey? Ruth's Chris Steak House has been a hallmark of The American Steak House since 1965, continuously setting the benchmark for exquisite dining experiences and a supportive workplace...

Fogo de Chão is a leading Brazilian steakhouse that has perfected the art of fire-roasting high-quality meats using the traditional Southern Brazilian cooking technique of churrasco. Our team is passionate about delivering exceptional service and creating an unforgettable dining experience for our guests.We're seeking a skilled Kitchen Prep to join our...

Banquet Cook III Job SummaryThe Banquet Cook III is a key member of our hotel's culinary team, responsible for preparing and producing menu items to exacting standards in a fast-paced environment.Key Responsibilities:Prepare a variety of menu items, including soups, salads, appetizers, sandwiches, entrees, breakfast items, and desserts, to recipe...

Ruth's Chris Steak House - Kitchen Staff / Food Prep **Job Summary** As a Prep Cook at Ruth's Chris Steak House, you will be responsible for preparing, portioning, and cooking food items to quality specifications. You will ensure exceptional presentation by checking and dressing dishes before they are served. Additionally, you will showcase superior...

About GiannaGianna is a part of Link Restaurant Group, a renowned culinary establishment in New Orleans. Our mission is to provide exceptional dining experiences while fostering a culture of excellence and teamwork.Job SummaryWe are seeking a highly skilled and experienced Sous Chef to join our team at Gianna. As a key member of our kitchen staff, you will...

Ruth's Chris Steak House - Kitchen Staff / Food Prep **Job Summary** As a Prep Cook at Ruth's Chris Steak House, you will be responsible for preparing, portioning, and cooking food items to quality specifications. Your attention to detail will ensure exceptional presentation of dishes before they are served. You will also showcase your dexterity skills by...

Compensation for this role may vary based on location - Please refer to additional job details and benefits below. Are you prepared to embark on an exciting culinary journey? Ruth's Chris Steak House has been a hallmark of The American Steak House since 1965, consistently raising the bar for exceptional dining experiences and fostering a supportive...

Job SummaryWe are seeking a skilled and detail-oriented Prep Cook to join our culinary team at The Eliza Jane. As a Prep Cook, you will play a vital role in preparing ingredients and recipes for our kitchen team, ensuring that every dish that goes out is of the highest quality.Key Responsibilities:Set up, clean, and organize your workstation to ensure a safe...

Compensation for this role varies based on location - Please refer to additional job details and benefits below. Are you prepared to embark on an exciting culinary journey? Ruth's Chris Steak House has been a hallmark of The American Steak House since 1965, consistently setting the benchmark for exceptional dining experiences and a supportive...

Job SummaryWe are seeking a skilled and motivated individual to join our kitchen team as a Line Cook/Prep Cook. As a key member of our culinary team, you will be responsible for preparing and producing menu items to high standards, maintaining a clean and organized workspace, and working collaboratively with colleagues to ensure seamless service.Key...

About Gianna Gianna is part of the Link Restaurant Group, established by the renowned James Beard Award-winning Chef Donald Link and Stephen Stryjewski. Our mission is to foster the ongoing development of our restaurant family in New Orleans, which includes several esteemed establishments. Position Overview The Sous Chef plays a pivotal role in managing the...

About GiannaGianna is a part of Link Restaurant Group, a renowned culinary establishment in New Orleans. Our mission is to provide exceptional dining experiences while fostering a culture of excellence and teamwork.Job SummaryWe are seeking a highly skilled Sous Chef to join our team at Gianna. As a key member of our kitchen staff, you will be responsible...

Job SummaryWe are seeking a skilled Pastry Cook II to join our culinary team at Marriott International, Inc. As a Pastry Cook II, you will be responsible for preparing and cooking food according to recipes, quality and presentation standards, and food prep checklists.Key ResponsibilitiesPrepare ingredients for cooking, including portioning, chopping, and...

Job SummaryWe are seeking a skilled Pastry Cook III to join our culinary team at The Ritz-Carlton New Orleans. As a Pastry Cook III, you will be responsible for preparing and cooking food according to recipes, quality and presentation standards, and food prep checklists.Key ResponsibilitiesPrepare ingredients for cooking, including portioning, chopping, and...

Job SummaryWe are seeking a skilled Pastry Cook II to join our culinary team at Marriott International, Inc. As a Pastry Cook II, you will be responsible for preparing and cooking food according to recipes, quality and presentation standards, and food prep checklists.Key ResponsibilitiesPrepare ingredients for cooking, including portioning, chopping, and...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at Gianna, a leading restaurant in the Link Restaurant Group. As a key member of our culinary team, you will be responsible for overseeing the daily operations of the kitchen, ensuring the highest standards of quality and service are maintained.Key...

Job SummaryWe are seeking a skilled Pastry Cook II to join our culinary team at Marriott International Inc. As a Pastry Cook II, you will be responsible for preparing and cooking food according to recipes, quality and presentation standards, and food prep checklists.Key ResponsibilitiesPrepare ingredients for cooking, including portioning, chopping, and...

About Gianna Gianna is part of the esteemed Link Restaurant Group, established by James Beard Award-winning Chef Donald Link and Stephen Stryjewski. Our mission is to nurture the ongoing development of our restaurant family in New Orleans, which includes notable establishments such as Herbsaint, Cochon, and Peche Seafood Grill. Our culinary philosophy is...