Restaurant Manager

4 days ago


Brandon, Florida, United States Ebrandon Full time
About the Role

Popeyes Louisiana Kitchen is seeking a skilled Restaurant Manager to lead our team in Brandon, Manitoba. As a Restaurant Manager, you will be responsible for overseeing daily restaurant operations, managing staff, and ensuring exceptional customer service.

Key Responsibilities
  • Manage restaurant operations, including inventory, scheduling, and customer service
  • Lead and develop a team of restaurant staff, including training and coaching
  • Monitor and maintain high standards of customer service and quality
  • Manage restaurant finances, including budgeting and cost control
  • Collaborate with other departments to achieve business objectives
Requirements
  • QSR management experience
  • Proven leadership and team management skills
  • Excellent communication and customer service skills
  • Strong organizational and time management skills
  • Ability to work in a fast-paced environment
What We Offer

Popeyes Louisiana Kitchen offers a competitive compensation package, industry-leading bonus opportunities, and a comprehensive benefit package. As a Restaurant Manager, you will have the opportunity to develop your skills and advance your career in a dynamic and growing company.



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