Sous Chef
2 days ago
We are seeking a highly skilled Sous Chef to join our team at Seminole Gaming. As a Sous Chef, you will be responsible for providing exceptional culinary experiences for our guests in our high-end Asian restaurant. You will work closely with our Executive Chef and Asian Cuisine Chef to develop and implement menus, train staff, and ensure the highest level of food quality and presentation.
Responsibilities- Supervise and train kitchen staff to ensure efficient and effective food preparation and presentation.
- Develop and implement menus, recipes, and cooking techniques to meet the highest standards of quality and presentation.
- Assist the Executive Chef and Asian Cuisine Chef in managing kitchen operations, including inventory management, ordering, and scheduling.
- Ensure compliance with health and safety regulations, as well as company policies and procedures.
- Collaborate with other departments to ensure seamless service and exceptional guest experiences.
- Minimum of 2-4 years of supervisory experience in a high-volume kitchen.
- Proven experience in Asian cuisine, including sushi preparation and presentation.
- Strong leadership and communication skills, with the ability to motivate and train staff.
- Ability to work in a fast-paced environment, with excellent time management and organizational skills.
- High school diploma or equivalent required; culinary arts degree preferred.
We offer a competitive salary and benefits package, including medical, dental, and vision insurance, 401(k), and paid time off. We also offer opportunities for professional growth and development, as well as a fun and dynamic work environment.
Seminole Gaming is an equal opportunity employer and welcomes applications from diverse candidates. We are committed to creating a workplace that is inclusive and respectful of all employees.
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