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Executive Chef

2 months ago

Miami Beach, Florida, United States Cadillac Hotel & Beach Club, Autograph Collection Full time
About the Role

We are seeking a highly skilled and experienced Chef de Cuisine to join our team at the Cadillac Hotel & Beach Club, Autograph Collection. As a key member of our culinary team, you will be responsible for leading the kitchen and ensuring the highest standards of food quality and service.

Key Responsibilities
  • Leadership and Management: Provide direction and guidance to kitchen staff, ensuring they are equipped to deliver exceptional food preparation and presentation.
  • Menu Development and Execution: Collaborate with our culinary team to develop and implement new menu ideas, ensuring they meet the highest standards of quality and presentation.
  • Inventory Management: Oversee the management of kitchen inventory, ensuring that all ingredients and supplies are ordered and stored efficiently.
  • Food Safety and Quality: Ensure that all food preparation and storage procedures meet the highest standards of food safety and quality.
  • Team Development and Training: Provide ongoing training and development opportunities to kitchen staff, ensuring they have the skills and knowledge needed to excel in their roles.
Requirements
  • Experience: 3 years of experience in a managerial position in a high-volume food service establishment.
  • Education: Degree or certification from an accredited culinary program.
About Us

The Cadillac Hotel & Beach Club, Autograph Collection is a luxury hotel and resort that offers a unique and exceptional guest experience. We are committed to providing our guests with the highest standards of service and quality, and we are seeking a talented and experienced Chef de Cuisine to join our team.