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Culinary Operations Supervisor

2 months ago

Dallas, Texas, United States Punch Bowl Social Full time
Job Overview

At Punch Bowl Social, we believe in creating extraordinary experiences for our guests. As the Operations Manager, you will be at the forefront of ensuring our core values are upheld, including Culinary Integrity, Craft Beverages, and Social Gaming.

What We Offer:

  • Comprehensive Benefit Package
  • Medical, Dental, and Vision Insurance
  • Health Savings Account with Company Contributions
  • Flexible Spending Accounts
  • Employee Assistance Program
  • Short and Long Term Disability Insurance Provided by the Company
  • Generous Paid Time Off
  • Voluntary Benefits including LifeLock Protection and Pet Insurance
  • Opportunities for Professional Growth and Advancement
  • Discounts on Food, Beverages, and Activities
  • Competitive Salary Range of $60,000 - $65,000 per year

Punch Bowl Social is a vibrant venue where fun-loving individuals gather for unforgettable experiences. We embrace life with enthusiasm, take calculated risks, and celebrate individuality.

Our ideal candidates possess a blend of traditional values and a curiosity for innovation, demonstrating a commitment to excellence and a passion for crafting memorable guest interactions.

Essential Skills and Attributes:

  • A positive demeanor and a genuine passion for enhancing guest experiences
  • Appreciation for high-quality food and beverages, along with the techniques involved in their creation
  • A sense of adventure and dynamic energy
  • Effective communication skills with team members across all departments

Key Responsibilities:

  • Ensuring adherence to all brand standards
  • Overseeing training and management of service and support teams
  • Leading operational staff during scheduled shifts
  • Maintaining professional communication with all venue departments
  • Directing all aspects of Front of House Operations
  • Fostering strong collaboration with Back of House to guarantee seamless customer experiences
  • Utilizing available data to assess and report on store performance
  • Managing accountability for in-house checks and cash balancing in accordance with corporate policies
  • Implementing inventory and cost control measures on a weekly basis

Qualifications:

  • A minimum of three years of experience in a high-volume, fast-paced environment
  • Ability to adapt to a schedule that aligns with restaurant and bar operations
  • Strong verbal and written communication skills, complemented by mathematical proficiency
  • Capability to stand and move quickly for extended periods, up to four hours
  • Physical ability to lift items weighing up to 50 pounds, along with good balance and mobility

*** Candidates must be 21 years of age or older ***

Punch Bowl Social is an Equal Opportunity Employer, committed to fostering a diverse and inclusive workplace.