Kitchen Team Member
6 days ago
About the Role
We are seeking a skilled Line Cook to join our team at Eli's Restaurant Group. As a Line Cook, you will play a critical role in delivering exceptional dining experiences to our guests.
Key Responsibilities
- Prepare and cook menu items to the highest standards of quality and presentation.
- Work collaboratively with our culinary team to develop and execute new recipes and menu items.
- Maintain a clean and organized kitchen environment, adhering to all health and safety standards.
- Communicate effectively with colleagues and management to ensure seamless service delivery.
- Participate in ongoing training and development to enhance your culinary skills and knowledge.
Requirements
- Proven experience in a fast-paced kitchen environment.
- Strong knowledge of food safety and handling procedures.
- Ability to work effectively in a team environment.
- Excellent communication and interpersonal skills.
- Flexibility to work a variety of shifts, including weekends and holidays.
Physical Demands
The physical demands of this role include standing for long periods, frequent lifting of up to 25 pounds, and occasional lifting of up to 50 pounds. These demands may be accommodated with reasonable adjustments.
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