Event Catering Server

2 weeks ago


Boise, Idaho, United States Thomas Cuisine Full time

Event Catering Server

Job Category: Food Service Requisition Number: BANQU002877

Job Overview

Thomas Cuisine is seeking dedicated Seasonal Servers to enhance our team.

Position Type: Temporary Seasonal Servers for Special Events

Compensation: $15/hr plus shared gratuity

Role of the Host Team

The Host Team members are the initial point of contact for guests, establishing the ambiance for the Thomas Cuisine dining experience. They create a welcoming atmosphere and ensure every interaction is warm and engaging. Whether involved in serving, coordinating meal services, or cashiering, Host Team members play a vital role in delivering wholesome yet imaginative cuisine with genuine service. If you possess a positive attitude, strong work ethic, a passion for service, and a desire for personal growth, this position is ideal for you.

Key Responsibilities:

  • Serve food and beverages to guests during events.
  • Provide detailed explanations of menu items to guests.
  • Maintain cleanliness and prepare dining areas and event spaces.
  • Welcome guests and ensure they feel valued at the event.
  • Address guest inquiries and requests promptly.
  • Assist with cleanup, inventory management, and other related tasks.

Qualifications:

  • Must be at least 18 years old to apply.
  • Previous experience in waitstaff roles is advantageous.
  • Ability to collaborate effectively within a team.
  • Capable of lifting and carrying trays, equipment, and serving dishes.
  • Skilled in building rapport with guests.
  • Able to thrive in a fast-paced environment.
  • Excellent written and verbal communication skills.

About Thomas Cuisine

Thomas Cuisine is an expanding, award-winning, privately-held contract food service company operating across multiple states. We champion the healing benefits of whole foods and are committed to preparing fresh, scratch-made cuisine daily. Our clientele includes healthcare facilities, upscale senior living communities, and corporate dining venues. Every team member at Thomas Cuisine serves as an ambassador of our mission, reflecting our core values and fostering relationships while prioritizing integrity. We strive to make a meaningful impact on those we serve—one nutritious meal at a time.

Our Values:

REAL Food | Genuine Service | Enduring Relationships


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