Restaurant Manager
3 days ago
Steamboat Ski & Resort Corporation is seeking a highly skilled and experienced Restaurant Manager to join our team. As a Restaurant Manager, you will be responsible for overseeing all phases of outlet operations, ensuring compliance with company policies and procedures, and providing exceptional customer service.
Key Responsibilities:- Oversee all aspects of outlet operations, including staffing, scheduling, and inventory management.
- Develop and implement creative strategies to increase revenues and average checks.
- Maintain impeccable cleanliness standards and ensure a positive guest experience.
- Train and motivate front-of-house service staff to provide exceptional customer service.
- Monitor and document job performance of service staff and provide feedback for improvement.
- Participate in weekly manager meetings to discuss outlet performance and share best practices.
- Minimum 18 years of age.
- High school diploma or GED equivalent.
- One year of casual service dining room supervision experience required.
- Microsoft Office proficiency, including Excel, Word, and Outlook.
- Good administrative and organizational skills.
- Thorough understanding of restaurant operations and management techniques.
- Competitive salary range: $58,000 - $73,000 per year.
- Free Alterra Mountain Pass for all eligible employees and eligible dependents for winter and summer.
- Discounted skiing and riding for friends and family of eligible employees.
- Vacation and Sick Time policies for eligible employees.
- Generous discounts on outdoor gear, apparel, rental cars, etc.
- Medical, dental, vision, life, AD&D, short-term & long-term disability insurance, EAP, HSAs, FSAs, and more for eligible employees.
- 401(k) plan with generous company match.
- Discounted tuition with partner online university for all Alterra Mountain Company employees.
- Paid parental leave of up to 6 weeks for eligible employees.
- Free regional bus pass.
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