Sous Chef

Executive Sous ChefAt Compass Group USA, we are seeking a highly skilled and experienced Executive Sous Chef to join our team. As a key member of our culinary team, you will be responsible for executing menus that exceed guest expectations and providing strong leadership while delivering cost goals and living our Company vision and values.Key...

Job Title: Executive Sous ChefAt Compass Group USA, we are seeking an experienced Executive Sous Chef to join our team. As a key member of our culinary team, you will be responsible for executing menus that exceed guest expectations and providing strong leadership while delivering cost goals and living our Company vision and values.Key...

About the Sous Chef RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at Greek House Chefs. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in managing daily kitchen activities, including overseeing kitchen operations, aiding with menu preparation, and ensuring food quality and...

Job Summary:We are seeking a highly skilled and experienced Executive Sous Chef to join our team at Compass Group, PLC. As a key member of our culinary leadership team, you will be responsible for executing cuisine that exceeds guest expectations and providing strong leadership while delivering cost goals and living our Company vision and values.Key...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at Compass Group, North America. As a key member of our culinary team, you will be responsible for assisting the Executive Chef in preparing and cooking high-quality food, while ensuring exceptional customer service and maintaining a clean and safe kitchen...

Job SummaryWe are seeking an experienced and skilled Executive Sous Chef to join our team at Nova Restaurant Group, Inc. As a key member of our culinary team, you will be responsible for overseeing the daily operations of our kitchens, ensuring the highest quality of food and service to our guests.Key ResponsibilitiesAssist the Executive Chef in menu...

Job SummaryWe are seeking an experienced and skilled Executive Sous Chef to join our team at Nova Restaurant Group, Inc. As a key member of our culinary team, you will be responsible for overseeing the daily operations of our kitchens, ensuring the highest quality of food and service to our guests.Key ResponsibilitiesAssist the Executive Chef in menu...

About the RoleMorrison Healthcare is seeking a highly skilled Sous Chef to join our team. As a key member of our culinary team, you will be responsible for directing and coordinating the activities of cooks and other associates engaged in preparing, cooking, and serving food.Key ResponsibilitiesSupervise and coordinate the activities of kitchen associates,...

About the RoleWe are seeking a highly skilled and experienced Executive Sous Chef to join our team at Compass Group, North America. As a key member of our culinary team, you will be responsible for executing menus that exceed guest expectations and providing strong leadership while delivering cost goals and living our company vision and values.Key...

About the RoleWe are seeking a highly skilled and experienced Executive Sous Chef to join our team at Compass Group USA. As a key member of our culinary leadership team, you will be responsible for delivering exceptional culinary experiences to our guests and driving business growth through innovative menu development and operational excellence.Key...

Job SummaryWe are seeking a highly skilled and experienced Executive Sous Chef to join our team at Compass Group Careers. As a key member of our culinary team, you will be responsible for executing menus that exceed guest expectations and providing strong leadership while delivering cost goals and living our Company vision and values.Key...

Job OverviewThe Owlery is seeking a skilled Line Cook to join our dynamic kitchen team. As a Line Cook, you will play a crucial role in delivering high-quality dishes to our guests in a timely and efficient manner.Key ResponsibilitiesFood Preparation: Prepare and cook menu items to the highest standards, ensuring consistency and quality in every dish.Team...

Sous Chef Position OverviewJob Title: Sous ChefClassification: Exempt/SalaryReports To: Executive ChefObjective:The Sous Chef plays a crucial role in assisting the Executive Chef in managing the daily operations of the kitchen. This includes supervising kitchen staff in the absence of the Executive Chef, contributing to menu development, ensuring the...

Job Details Job Location: Bloomington - AA - Bloomington, IL Position Type: Full Time Job Shift: Open Availability Description Ancho & Agave is seeking a hardworking and reliable Sous Chef to help us create the ultimate dining experience forour guests. If you are passionate about the culinary arts and committed to professional success, APPLY...

Resort Overview This is part of Renaissance Bloomington. We have an amazingculinaryy team and top awarded Resturant/Bar. Company OverviewSPIRE Hospitality is a management company specializing in creating memorable guest experiences and delivering best-in-class service at our hotels and resorts across the country. We ensure you have the support, tools and...

Resort Overview This is part of Renaissance Bloomington. We have an amazingculinaryy team and top awarded Resturant/Bar. Company OverviewSPIRE Hospitality is a management company specializing in creating memorable guest experiences and delivering best-in-class service at our hotels and resorts across the country. We ensure you have the support, tools and...

Job Summary:We are seeking an experienced Executive Sous Chef to join our team at Hilton McLean Tysons Corner. As a key member of our culinary team, you will be responsible for overseeing all food planning, preparation, production, and control for our various food outlets and banquet facilities.Key Responsibilities:Food Operations Management: Develop and...

About Epiphany Farms Hospitality GroupWe are a leading hospitality group that emphasizes open communication, a hard-working and family-oriented culture, and education. Our mission is to create innovative food systems based on sustainability, community involvement, exceptional service, and impeccable quality.Job SummaryWe are seeking a highly motivated and...

About the RoleWe are seeking a highly skilled Sous Chef to join our team at Unidine, a leading hospitality food service group. As a Sous Chef, you will play a key role in the successful operation of the Culinary Department, assisting in the supervision, preparation, and cooking of various food items.Key ResponsibilitiesAssist the Executive Chef in managing...

About Ancho & AgaveAncho & Agave is a vibrant and dynamic restaurant concept that brings together the flavors and spirit of Mexico with a modern twist. We're passionate about serving up delicious, fresh, and authentic Mexican cuisine in a fun and lively atmosphere.Job SummaryWe're seeking a highly skilled and experienced Sous Chef to join our team! As a Sous...

About Epiphany Farms Hospitality GroupEpiphany Farms Hospitality Group is a pioneering force in the culinary industry, renowned for its commitment to sustainability, community involvement, and exceptional service. Our mission is to revolutionize the way we approach food systems, fostering a culture of innovation and excellence.Job SummaryWe are seeking a...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our culinary team at Renaissance Hotels. As a key member of our kitchen team, you will be responsible for leading and mentoring our chefs to deliver exceptional quality and guest satisfaction.Key ResponsibilitiesLead and Manage Culinary Operations: Assist in leading and managing...

About Ancho & AgaveAncho & Agave is a flavor-obsessed restaurant that serves fresh, delicious Mexican food with a side of fun. We're more than just tacos, amigos and tequila were the champions of bringing together quality ingredients, refreshing beverages and good times for a crave-worthy experience in a casual setting.Job DetailsJob Title: Sous ChefJob...

About the RoleAncho & Agave is seeking a highly skilled and experienced Sous Chef to join our team. As a key member of our culinary team, you will be responsible for creating exceptional dining experiences for our guests.Key ResponsibilitiesOversee and participate in daily kitchen operations, including opening and closing procedures, receiving, food...

Job SummaryAs a Sous Chef with Flik Hospitality Group, you will play a key role in the successful operation of the Culinary Department for a facility. Your responsibilities will include assisting the Executive Chef in managing cost controls, planning and creating menus, producing and executing catering events, and rolling out new culinary programs.Key...

Hilton McLean Tysons Corner is seeking a highly skilled Executive Sous Chef to lead our culinary team. As a key member of our kitchen operations, you will be responsible for planning, preparing, and producing high-quality food for all food outlets and banquet facilities. Your expertise will ensure that our standards of quality are consistently met. Key...

Job SummaryAs a Production Supervisor with Compass Group USA, you will be responsible for overseeing the food production and quality control processes in our kitchen. This is a key role that requires strong leadership and organizational skills, as well as a passion for delivering high-quality food products.Key Responsibilities:Prepare food items necessary...

Overview: Opportunity: Breakfast Cook Prepare food items for complimentary food service, according to recipes and standards, while maintaining a safe and sanitary work environment. Potential Career Path Lead Cook Sous Chef Executive Chef Food and Beverage Director Essential Job Functions Follow recipes to prepare food items accordingly. Wash, peel, and cut...

Job SummaryAs a Production Manager with Compass Group Careers, you will be responsible for overseeing the food production process in our kitchen, ensuring the highest quality and efficiency. This role requires strong leadership and organizational skills, as well as the ability to work effectively in a fast-paced environment.Key Responsibilities:Food...

Overview Opportunity: Breakfast Cook Prepare food items for complimentary food service, according to recipes and standards, while maintaining a safe and sanitary work environment. Lead Cook Sous Chef Executive Chef Food and Beverage Director Essential Job Functions Follow recipes to prepare food items accordingly. Wash, peel, and cut fruits and...

Job SummaryWe are seeking a highly skilled Production Supervisor to join our team at Compass Group USA. As a key member of our culinary operations, you will be responsible for setting up and maintaining food production and quality control of food items prepared in the kitchen.Essential Duties and Responsibilities:Prepares food items necessary for assigned...

Overview Opportunity: Line Cook Prepare food items in accordance with production requirements and established guest service and sustainability standards. Your Growth Path Lead Cook Sous Chef Assistant to the Head Chef Your Focus Prepare food of consistent quality following recipe cards and production and portion standards. Begin food items that are...