Executive Chef Director

24 hours ago


Chula Vista, California, United States Marriott International Inc Full time
About the Role

We are seeking a highly skilled and experienced Executive Chef to join our team at Marriott International Inc. As an Executive Chef, you will be responsible for overseeing the culinary operations of our hotel, ensuring that every dish is prepared to perfection and that every guest leaves with a memorable dining experience.

The successful candidate will have a minimum of 4 years of experience in a similar role, preferably in a high-end hotel or restaurant environment. They will possess excellent leadership skills, with the ability to motivate and inspire their team to deliver exceptional results. Strong communication and interpersonal skills are also essential, as they will need to work closely with other departments to ensure seamless service delivery.

A degree in Culinary Arts or a related field is preferred, but not required. What's more important is your passion for cooking and your commitment to providing exceptional customer service. You will be expected to stay up-to-date with the latest culinary trends and techniques, and to continually improve our menu offerings to meet the evolving tastes and preferences of our guests.

In return, we offer a competitive salary of $86,000 to $106,000 per year, depending on experience. In addition, you will enjoy a range of benefits, including comprehensive health insurance, a 401(k) plan, and generous paid time off. If you're looking for a challenging and rewarding career opportunity in the hospitality industry, we encourage you to apply.


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