Restaurant Operations Manager

2 days ago


Atlanta, Georgia, United States HHB Restaurant Recruiting Full time
Restaurant Manager Job Description

We are seeking a highly motivated and experienced Restaurant Manager to lead our team in Atlanta, GA.

  • As a Restaurant Manager, you will oversee daily operations, staff training, and customer service to ensure a positive dining experience.
  • You will be responsible for creating a safe working environment, managing inventory, and maintaining high standards of quality and cleanliness.
  • Our ideal candidate will have a minimum of 2 years of experience in restaurant management, excellent leadership and communication skills, and a passion for delivering exceptional customer service.

Key Responsibilities:

  • Manage restaurant staff, including training, development, and performance evaluations.
  • Develop and implement marketing strategies to increase sales and customer loyalty.
  • Ensure compliance with health and safety regulations, and maintain a clean and safe working environment.
  • Monitor and control inventory, labor costs, and customer satisfaction.

Requirements:

  • 2+ years of experience in restaurant management.
  • Excellent leadership, communication, and training skills.
  • Ability to work in a fast-paced environment and make decisions quickly.
  • Physical ability to stand for long periods, lift up to 50 pounds, and move quickly in a busy restaurant environment.

What We Offer:

  • Competitive salary: $60K - $70K.
  • Health benefits and industry-standard work week.
  • Attainable bonus program and opportunities for career growth.
  • Equal opportunity employer.


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