Executive Chef

Executive Chef/F&B Manager Job SummaryAs the Executive Chef/F&B Manager at Lloyd Companies, you will be responsible for leading the food and beverage operations of our hotel. This role involves menu design and implementation, client development and retention, revenue generation, and expense control activities to ensure an optimal return on investment.This...

Seeking Talented Executive Chef & LeaderEarn $65k - $85k + Bonuses and Comprehensive BenefitsAre you an experienced Executive Chef ready to showcase your culinary expertise while enjoying the lifestyle of North Carolina's beautiful coast? We are on the hunt for a dynamic and innovative chef to lead the heart of our restaurant, a casual yet fresh dining...

Job Summary:We are seeking a highly skilled Sous Chef to join our culinary team at Sporting Kansas City. As a key contributor, you will play a crucial role in ensuring the consistency of our work with the Sporting Kansas City brand purpose: "We create memories through personalized experiences with our Club."Responsibilities:Collaborate with the Executive...

For this position, pay will be variable by location - See additional job details and benefits below The Executive Chef Partner is responsible for leading a team of culinary professionals that deliver high-quality, great tasting food; proper food safety and sanitation procedures and profitability. The Executive Chef contributes to building top line sales...

Palisades Tahoe is seeking a highly skilled and experienced Sous Chef to join our culinary team. As an Executive Chef Manager, you will be responsible for supervising and coordinating the kitchen operations in the absence of the head chef. Your primary goal will be to ensure seamless execution of menu items, train staff effectively, maintain high health and...

A new opportunity from BMRS Hospitality RecruitmentExecutive Pastry Chef for Lodge Bread in Culver City!Lodge Bread opened its first brick-and-mortar in 2015 and now has 3 locations with two more on the horizon. This is a growing group! Presently, the bakery is focused on whole-grain sourdough bread making and milling flour. This owner-operated and...

A new opportunity from BMRS Hospitality RecruitmentExecutive Pastry Chef for Lodge Bread in Culver City!Lodge Bread opened its first brick-and-mortar in 2015 and now has 3 locations with two more on the horizon. This is a growing group! Presently, the bakery is focused on whole-grain sourdough bread making and milling flour. This owner-operated and...

A new opportunity from BMRS Hospitality RecruitmentExecutive Pastry Chef for Lodge Bread in Culver City!Lodge Bread opened its first brick-and-mortar in 2015 and now has 3 locations with two more on the horizon. This is a growing group! Presently, the bakery is focused on whole-grain sourdough bread making and milling flour. This owner-operated and...

A new opportunity from BMRS Hospitality RecruitmentExecutive Pastry Chef for Lodge Bread in Culver City!Lodge Bread opened its first brick-and-mortar in 2015 and now has 3 locations with two more on the horizon. This is a growing group! Presently, the bakery is focused on whole-grain sourdough bread making and milling flour. This owner-operated and...

Ladgov Corporation is seeking an Executive Chef to lead our culinary team in Boise, Idaho. The ideal candidate will have 5 years of Food Service Management experience and be able to read, write, speak and understand English fluently.Responsibilities:Ensure a safe and clean food preparation environment.Schedule staff and manage daily operations.Maintain high...

Job DescriptionJob DescriptionTo Apply for this Job Click HereJoin Our Culinary Team as an Executive Chef!Are you a visionary leader with a passion for upscale dining? We're seeking an exceptional Executive Chef to lead the kitchen at our flagship location in Fort Wayne, IN. This is your opportunity to create culinary masterpieces, inspire a talented...

Executive Chef OpportunityThe Happy Viking Sports Pub and Eatery invites applications for an Executive Chef position.In this role, you will oversee the entire culinary operation, including menu planning, food preparation, and presentation. You will also supervise kitchen staff and ensure seamless day-to-day operations.$60,000 - $80,000 per year, depending on...

Job SummaryAs a Senior Sous Chef at Marriott International Inc, you will be responsible for leading the culinary team and ensuring the success of daily kitchen operations. This role requires a high level of culinary expertise, leadership skills, and the ability to maintain a high-quality product while meeting budgetary expectations.Key ResponsibilitiesLead...

Job OverviewWe are seeking a skilled and reliable Executive Chef Assistant to join our team at Scott County Hospital.

Job SummaryWe are seeking an experienced Executive Chef Assistant to join our team at Metro Cafe. As a key member of our culinary staff, you will be responsible for leading our line cooks in a fast-paced restaurant environment.About UsMetro Cafe is a busy restaurant located in El Segundo, where we take pride in serving high-quality food to our customers. We...

**Job Summary:**We are seeking an exceptional Sous Chef to join our team at the Kansas City Marriott Country Club Plaza. As a key member of our culinary operations, you will work closely with the Executive Chef to plan and direct food preparation in our kitchens.

About UsCombining timeless glamour with a vanguard spirit, St. Regis Hotels & Resorts is committed to delivering exquisite experiences at more than 50 luxury hotels and resorts in the best addresses around the world.The hourly pay range for this position is $28.85 to $38.46. Marriott offers a bonus program, comprehensive health care benefits, 401(k) plan...

Job Title: Executive Chef LeaderEstimated Salary: $28.31 - $30.85 per hour.About the Job:The position of Executive Chef Leader at Marriott International Inc is a management role that focuses on overseeing the daily operations of the kitchen. The successful candidate will lead staff while personally assisting in all areas of the kitchen, including food...

Canteen, a leading provider of foodservice solutions, seeks an exceptional Executive Chef to join our team in Kansas City, MO. With an estimated annual salary of $60,000 - $75,000, this role offers unparalleled opportunities for growth and development.About Canteen:Canteen brings break time to everyone by combining food, service, and experience backed by...

Job Title: Executive Chef Assistant    At The Bristal Assisted Living, we are committed to providing exceptional care and services to our residents. As a valued member of our team, you will play a crucial role in ensuring the quality of life for our residents.    We are seeking an experienced and skilled Executive Chef Assistant to join our culinary...

About the RoleCarter Creek Winery Resort & Spa is seeking a highly skilled Lead Line Cook to join our Brewery & Restaurant team. As a key member of the kitchen team, you will be responsible for preparing food for guest consumption while adhering to the highest standards set by the Executive Chef.