Executive Pastry Chef

A new opportunity from BMRS Hospitality RecruitmentExecutive Pastry Chef for Lodge Bread in Culver City!Lodge Bread opened its first brick-and-mortar in 2015 and now has 3 locations with two more on the horizon. This is a growing group! Presently, the bakery is focused on whole-grain sourdough bread making and milling flour. This owner-operated and...

A new opportunity from BMRS Hospitality RecruitmentExecutive Pastry Chef for Lodge Bread in Culver City!Lodge Bread opened its first brick-and-mortar in 2015 and now has 3 locations with two more on the horizon. This is a growing group! Presently, the bakery is focused on whole-grain sourdough bread making and milling flour. This owner-operated and...

Executive Pastry Chef Opportunity at Lodge Bread Co.Lodge Bread, a rapidly expanding artisan bread company based in Culver City, is seeking an experienced and collaborative Executive Pastry Chef to lead its pastry program. The ideal candidate will have a passion for viennoiserie and a strong background in managing teams, ordering inventory, and scheduling...

Job OverviewWe are seeking an exceptional Senior French Pastry Executive to lead our pastry department in Park City, Utah. This is a unique opportunity to join Reef Capital Partners, a growing restaurant group led by James Beard Award Winning Chef Galen Zamarra.

Job SummaryWe are seeking an experienced Executive Chef Assistant to join our team at Metro Cafe. As a key member of our culinary staff, you will be responsible for leading our line cooks in a fast-paced restaurant environment.About UsMetro Cafe is a busy restaurant located in El Segundo, where we take pride in serving high-quality food to our customers. We...

About the Opportunity:This is an exciting chance to join Reef Capital Partners as a Pastry Sous Chef, working with James Beard Award Winning Chef Galen Zamarra in Park City, Utah.Responsibilities:Develop and implement menus for high-end restaurants and outletsLead a team of pastry staff to ensure efficient dessert productionAssist in event planning and...

Loews Hotels & Co has ventured into Kansas City, MO with the new Loews Kansas City Hotel. The 800-room hotel features 60,000 square feet of meeting & function space, with a sky bridge connecting to the 800,000 square foot Kansas City Convention Center. The hotel marks the first hotel catering to groups & meetings to open in more than 20 years in Kansas City....

Restaurant Operations Manager Job DescriptionThe Sous Chef will lead and manage all restaurant operations, following the leadership of the Head Chef, to offer a world-class culinary experience. This position requires a strong understanding of culinary fundamentals, including knife skills, butchery, sauces, and kitchen station management.Culinary...

We are seeking an experienced and creative Executive Chef to lead our new intimate omakase sushi restaurant in Venice. The ideal candidate will have a proven track record of overseeing kitchen operations, including staffing, financials, and menu planning.The perfect world, we find a chef that has a sous to bring with them.This 15-seat restaurant will offer a...

  We are an intimate wine bistro in Orange County and looking for a chef to oversee the culinary operations. We are a dinner only operation (maybe going to brunch soon) serving small plates that complement our wines.   This position is for a working chef that enjoys cooking and understands systems, inventory, scheduling and cost controls. The kitchen staff...

Job DescriptionJob DescriptionLoews Hotels & Co has ventured into Kansas City, MO with the new Loews Kansas City Hotel. The 800-room hotel features 60,000 square feet of meeting & function space, with a sky bridge connecting to the 800,000 square foot Kansas City Convention Center. The hotel marks the first hotel catering to groups & meetings to open in more...

About the RoleThe Shay, a Destination by Hyatt in Culver City, seeks an accomplished Executive Chef Manager to spearhead all culinary operations and lead our team in delivering exceptional dining experiences. As part of Jose Andres Group (JAG), we pride ourselves on innovation and hospitality excellence.Culinary LeadershipWe are looking for a visionary...

Seeking Talented Executive Chef & LeaderEarn $65k - $85k + Bonuses and Comprehensive BenefitsAre you an experienced Executive Chef ready to showcase your culinary expertise while enjoying the lifestyle of North Carolina's beautiful coast? We are on the hunt for a dynamic and innovative chef to lead the heart of our restaurant, a casual yet fresh dining...

Job Summary:We are seeking a highly skilled Sous Chef to join our culinary team at Sporting Kansas City. As a key contributor, you will play a crucial role in ensuring the consistency of our work with the Sporting Kansas City brand purpose: "We create memories through personalized experiences with our Club."Responsibilities:Collaborate with the Executive...

For this position, pay will be variable by location - See additional job details and benefits below The Executive Chef Partner is responsible for leading a team of culinary professionals that deliver high-quality, great tasting food; proper food safety and sanitation procedures and profitability. The Executive Chef contributes to building top line sales...

Palisades Tahoe is seeking a highly skilled and experienced Sous Chef to join our culinary team. As an Executive Chef Manager, you will be responsible for supervising and coordinating the kitchen operations in the absence of the head chef. Your primary goal will be to ensure seamless execution of menu items, train staff effectively, maintain high health and...

**Urgently Hiring Chefs of all Levels - Exclusive Private Members Club Opening **Are you a culinary professional with a background in fine dining or high-end establishments? We are recruiting on behalf of a prestigious new private members club in New York City, set to open in January, and looking for talented chefs to join their team. The club will feature...

Ladgov Corporation is seeking an Executive Chef to lead our culinary team in Boise, Idaho. The ideal candidate will have 5 years of Food Service Management experience and be able to read, write, speak and understand English fluently.Responsibilities:Ensure a safe and clean food preparation environment.Schedule staff and manage daily operations.Maintain high...

About UsWe are a bakery and cafe in the heart of Redwood City, CA. Our team is passionate about creating artisanal breads and laminated pastries that delight our customers.Job DescriptionThis full-time hourly position requires a skilled Baker to join our team. The successful candidate will be responsible for preparing and baking high-quality breads and...

At Marriott International, we are seeking a skilled Executive Pastry Specialist to join our team at the Renaissance Austin Hotel in Texas. This is a full-time position offering flexible availability.About the JobThis role involves preparing and cooking food according to recipes, quality, and presentation standards. The ideal candidate will have excellent...