Culinary Specialist

5 days ago


St Louis, Missouri, United States Grace Meat + Three Full time

Grace Meat + Three is seeking a Culinary Specialist to join our team. The estimated salary for this position is $45,000 - $60,000 per year, depending on experience.

About the Job

We are looking for a highly skilled and experienced cook to prepare and cook a variety of dishes for restaurant guests to enjoy.

Responsibilities
  1. Inspect and clean food preparation areas, such as equipment and work surfaces or serving areas to ensure safe and sanitary food-handling practices.
  2. Ensure freshness of food and ingredients by checking for quality, keeping track of old and new items, and rotating stock.
  3. Ensure food is stored and cooked at correct temperature by regulating the temperature of ovens, broilers, grills, and roasters.
  4. Season and cook food according to recipes or personal judgment and experience.
  5. Turn or stir foods to ensure even cooking.
  6. Respond to guest feedback with appropriate urgency and professionalism.
Qualifications
  1. Previous experience as a restaurant cook is preferred.
  2. ServeSafe or Food Handlers certification (or must be willing to attain).
  3. Effective communication skills.
  4. Ability to lift 30+ lbs.
  5. Ability to work standing for 8+ hours.
  6. Team Player.
Benefits

We offer company parties, employee discounts, opportunity for advancement, training & development, and more.

Working at Grace Meat + Three

As a member of our team, you will have the opportunity to create exceptional dining experiences through good, quality food. We are a friendly and productive team atmosphere, and we are looking for someone who shares our passion for food and customer service.



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