Executive Chef Position

About UsPure Catering STL is a leading provider of custom catering solutions in St. Louis. Our team of experienced chefs and event planners work together to create unforgettable dining experiences for our clients.Job Description:We are seeking a highly skilled and motivated Executive Chef to join our team. As an Executive Chef at Pure Catering STL, you will...

Key ResponsibilitiesAs an Executive Chef, you will be responsible for teaching, training, and mentoring chefs in the region.This includes developing and implementing menus, managing inventory, and providing training programs to ensure consistent, high-quality food.

Job OverviewThe role of an Executive Chef at Marriott International, Inc. involves preparing high-quality dishes while maintaining the highest standards of food safety and presentation. As a key member of the culinary team, you will be responsible for ensuring that all menu items meet our exacting standards.Key Responsibilities:Prepare ingredients for...

Job Description21c Museum Hotels is a pioneering example of bridging the worlds of art and hospitality.We combine a multi-venue contemporary art museum, boutique hotel and a chef driven restaurant to create a unique and welcoming opportunity.Key Responsibilities:Accurately and efficiently cook hot food products as well as prepare and portion food products...

We are seeking a skilled and dedicated Executive Chef Candidate to join our team at City Winery St. Louis. As a member of our culinary team, you will be responsible for preparing and cooking high-quality dishes in a fast-paced kitchen environment.The estimated annual salary for this position is $45,000 - $60,000, depending on experience. Benefits include...

About the RoleFlance Early Learning Center is seeking a skilled Chef - Part Time to join our team. This role is perfect for individuals who are passionate about providing exceptional food and dining experiences while working in a fast-paced, dynamic environment.The estimated salary for this position is $15 per hour.This role reports directly to the Head Chef...

As an Executive Chef - Food Preparation Specialist at SGA Talent, you will have the opportunity to work in a fast-paced kitchen environment where attention to detail and creativity are highly valued.With our team, you will be responsible for preparing and cooking high-quality food products that meet the expectations of our clients and their customers. Your...

About Our TeamWe are a passionate and dedicated team of individuals who strive to deliver exceptional dining experiences to our guests. As an Executive Chef, you will be joining a collaborative and supportive environment where creativity and innovation are encouraged.Key ResponsibilitiesEvaluate local tastes and develop recipes to enhance local character and...

About the JobWe are seeking an experienced Sous Chef to join our team in a 1250-bed Level 1 Trauma Center. As a member of our culinary team, you will have the opportunity to work in a fast-paced environment and develop your skills in kitchen management, menu planning, and food preparation.Job SummaryThe successful candidate will be responsible for overseeing...

Culinary Expertise: James Capek is looking for a talented Artisanal Pastry Chef to join our team. As a key member of our kitchen team, you will be responsible for crafting exquisite pastries, cakes, and other sweet treats that exceed our customers' expectations.">Key Responsibilities:Develop and execute new pastry recipes that meet our high standards of...

Salary and BenefitsWe offer a competitive salary range of $55,000-60,000 per year, along with an array of benefits that cater to our associates' well-being.These benefits include medical, dental, and vision coverage, life insurance, disability insurance, retirement plans, flexible time off, holiday pay, and access to various health and wellness...

About Jillys Cupcake Bar & Cafe:We are a bakery and cafe featuring gourmet soups, salads, and sandwiches. We also provide catering services for private events.Job Details:We seek experienced chefs with expertise in cooking various cuisines such as Cajun, Caribbean, and soul food.The ideal candidate must have at least 5 years of experience in a commercial...

About the JobWe are looking for an experienced and creative Line Cook to join our team at The Pat Connolly Tavern, a St. Louis staple since 1942.The ideal candidate will start at $15 per hour and receive a $500 hiring bonus if they commit to working with us. Additionally, we offer medical, dental, and vision insurance, as well as a retirement matching...

Culinary ExcellenceAramark's commitment to culinary excellence is reflected in our pursuit of perfection in every aspect of food service. As an Executive Chef, you will play a vital role in upholding this standard by implementing best practices, maintaining quality control, and fostering a culture of continuous improvement within the culinary team.With your...

Job DescriptionThe position of Cook at Red Bench Management involves the preparation of food in accordance with approved menus and current standards, ensuring quality service is provided at all times. The incumbent will be responsible for preparing and serving meals in accordance with planned menus and recipes.In this role, you will inspect special diet...

At Golden Corral, we pride ourselves on providing an environment that supports and empowers our people to succeed.We are seeking a skilled Kitchen Manager to oversee food production and operate the Back-of-the-House using Golden Corral products, recipes, procedures, and company systems.Key Responsibilities:Food Quality: Ensure high-quality food is prepared...

About the PositionWe are seeking a highly skilled and charismatic Executive Chef to join our culinary team at 21c Museum Hotels. As the guiding force behind the restaurant's culinary mission, you will be responsible for developing recipes that reflect the local character and interest.Key ResponsibilitiesEvaluate local tastes and develop recipes to enhance...

About the RoleThe Executive Chef will oversee all aspects of kitchen operations, including menu development, inventory management, and staff supervision. They will work closely with our senior leadership team to ensure that our restaurant meets the highest standards of quality and service.This is an exciting opportunity for an experienced chef to take on a...

Responsibilities\The Executive Chef will be responsible for leading a team of talented chefs and cooks, overseeing all aspects of culinary operations, including menu development, kitchen management, and staff training.You will maintain a safe and healthy work environment, adhering to all regulatory guidelines, and ensure compliance with City Winery's high...

River City Casino & HotelWe're changing the face of entertainment with our innovative approach to gaming, dining, and hospitality. Our commitment to excellence extends beyond our facilities to our team members, vendors, and community partners.Chef De Cuisine PositionThis key role plays a vital part in delivering exceptional guest experiences through our...