Head Culinary Specialist
3 weeks ago
Pure Catering STL is a dynamic and growing company seeking a talented and experienced Culinary Team Lead to join our team. We offer a competitive compensation package and opportunities for professional growth and development.
This role involves leading our culinary team, developing menus, and managing kitchen operations to ensure exceptional quality and customer satisfaction. The ideal candidate will have a proven track record of success as a Chef, with strong leadership and communication skills, and a passion for delivering high-quality results.
Responsibilities:- Lead the culinary team in menu planning, food preparation, and presentation.
- Manage kitchen staff, providing guidance and training as needed.
- Ensure compliance with health and safety regulations and maintain a clean, organized kitchen environment.
- Source high-quality ingredients and collaborate with the management team to adjust menus based on client feedback.
- Maintain accurate inventory and manage kitchen costs effectively.
- Proven experience as a Chef, preferably in a similar setting or with relevant certification.
- Culinary degree or equivalent certification preferred.
- Strong leadership and communication skills, with the ability to motivate and guide team members.
- Ability to work well under pressure, adapt to changing demands, and prioritize tasks effectively.
- Exceptional time management and organizational skills, with attention to detail and a passion for delivering high-quality results.
The estimated annual salary for this position is $90,000, along with benefits and opportunities for career advancement.
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