Kitchen Operations Manager
6 days ago
Grove Bay Hospitality Group is seeking a highly skilled Kitchen Operations Manager to join our team.
About the PositionThis is an exciting opportunity for a talented and motivated individual to take on a leadership role in our kitchen. As a Kitchen Operations Manager, you will be responsible for overseeing the culinary operations of our restaurant, ensuring that all dishes are cooked to perfection and served in a timely manner.
The ideal candidate should have a passion for cooking, excellent organizational and time-management skills, and the ability to work in a fast-paced environment.
Key Responsibilities- Oversee the culinary operations of the restaurant
- Ensure that all dishes are cooked to perfection and served in a timely manner
- Maintain cleanliness and organization of the kitchen, including food storage areas, equipment, and utensils
- Follow all food safety and sanitation regulations
- Previous experience working as a line cook in a fast-paced environment
- Strong knowledge of cooking techniques, methods, and equipment
- Ability to work in a high-pressure, fast-paced environment
- Excellent organizational and time-management skills
We offer a competitive salary of $70,000 - $90,000 per year, plus benefits and opportunities for growth and development within the organization.
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