Restaurant Concept Chef

Job SummaryWe are seeking an experienced and skilled Executive Chef to lead our kitchen team in preparing high-quality dishes at our pizza concept restaurant. As a key member of our culinary team, you will be responsible for managing kitchen operations, ensuring food safety, and maintaining a clean and organized work environment.

Job SummaryWe are seeking an experienced pastry chef to join our team at Joo Ok Restaurant, a two-starred restaurant in Seoul recognized by the MICHELIN Guide. As a pastry cook, you will be responsible for preparing products according to recipe guidelines and production orders.Key Responsibilities:Prepare high-quality pastries and desserts for our menu...

Restaurant General ManagerThe position of Restaurant General Manager at Chef Daniel Boulud Restaurants is a key role in overseeing the daily operations of our restaurant. As a seasoned hospitality professional, you will be responsible for managing all front-of-house staff and collaborating closely with the Executive Chef to deliver exceptional guest...

We are seeking a highly skilled Executive Grill Chef to join our dedicated kitchen staff at Eighteen Restaurant in Manhattan.Job SummaryThe successful candidate will assist in the preparation, cooking, and presentation of meals in our professional kitchen.Main Responsibilities:Prepare all served food to a high standard, adhering to menu specifications and...

Are you an experienced culinary professional looking for a new challenge? Do you have a passion for delivering exceptional food experiences? If so, we want to hear from you! As a Sous Chef at Restaurant Associates, you will play a vital role in shaping the culinary direction of our company.Job Description:You will work closely with our Executive Chef to...

Job SummaryMargaritaville Restaurants is seeking an Executive Head Chef to oversee the culinary direction of our restaurant. This individual will be responsible for creating innovative menu items, leading a high-performing kitchen team, and ensuring exceptional guest experiences.Estimated Salary: $100,000 - $120,000 per year.Duties and...

Job SummaryAt Jemz Restaurant Inc., we are seeking an experienced Cook/Chef to join our culinary team. This is a full-time position that requires a minimum of 2 years of experience in preparing Caribbean cuisine.We offer a competitive salary range of $50,000 - $70,000 per year, depending on experience and qualifications.

Career OpportunitiesWe're looking for an experienced Sous Chef to join our team at DIG Restaurant Teams. As a key member of our kitchen staff, you will be responsible for overseeing daily operations, managing prep lists, waste logs, and inventory while maintaining a clean and organized workspace. You will also be involved in menu planning, food preparation,...

The View Restaurant & Lounge, located in the heart of New York City, is seeking an experienced Sous Chef to join our culinary team. This position offers a competitive salary range of $75,000 - $80,000 per year, plus bonus potential.About The JobThe Sous Chef will work closely with the Executive Chef to maintain the highest quality and standards in the daily...

About The Ned NoMadLocated in the heart of New York City, The Ned NoMad is a sophisticated members' club and hotel that boasts a rich legacy dating back to 1903. Our property has been lovingly preserved and infused with a fresh, contemporary style by the Soho House Design team.Job SummaryWe are seeking an exceptional Fine Dining Executive Chef to join our...

Job DescriptionRestaurant Associates, a leading provider of dining and event catering services for top museums, performing arts centers, and corporations, seeks an experienced Chef de Cuisine to oversee the culinary quality, innovation, and experience of our operation.This role is responsible for motivating, training, developing, and directing team members...

About Restaurant AssociatesAs part of Compass Group USA, Restaurant Associates provides exceptional dining experiences at various esteemed venues. We foster a collaborative work environment that encourages innovation and promotes employee growth. Our commitment to excellence extends beyond our menu offerings, reflecting our dedication to delivering top-notch...

About the RoleWe are looking for a motivated and experienced Restaurant Manager to join our team at Kellari Hospitality Group. As a Restaurant Manager, you will be responsible for overseeing the daily operations of our Italian concept restaurant, ensuring that we provide exceptional service to our customers and maintain high standards of quality and...

Company OverviewCipriani is a leading provider of fine dining experiences, with a reputation for exceptional service and cuisine. Our restaurants are known for their elegant atmosphere, expertly prepared dishes, and impeccable service.About the RoleThe Sous Chef will play a critical role in ensuring the success of our culinary operations, working closely...

About the JobLine Cook - Boqueria RestaurantWe are looking for a skilled Line/Prep Cook to join our team at our upscale restaurant location in New York City. As a Line Cook, you will be responsible for creating delicious dishes and meals for our guests. You will work closely with our chefs and kitchen staff to ensure that all dishes meet our high standards...

Job OverviewWe are seeking an experienced Grill Chef to join our team at Eighteen Restaurant, a busy Upper East side Manhattan restaurant.Earn up to $45,000 annually in this exciting opportunity.Key ResponsibilitiesThe successful candidate will be responsible for the preparation, cooking, and presentation of meals in our professional kitchen. Key tasks...

We are seeking a Sous Chef Cook to join our kitchen staff at Eighteen Restaurant, located in Manhattan's Upper East side. This role involves preparing, cooking, and presenting meals in our professional kitchen.Job ResponsibilitiesPrepare all served food to meet high standards of quality and presentationPlan food production to coordinate with meal serving...

Job OverviewMajor Food Group LLC, a renowned hospitality brand, is seeking a skilled Morning Restaurant Chef to join their team. This dynamic position offers an exciting opportunity to work in a fast-paced environment and contribute to the success of Dirty French, a prestigious bistro located in the heart of Manhattan's Lower East Side.Compensation...

Job OverviewJemz Restaurant Inc. is seeking a highly skilled and experienced Executive Chef to join our team in a dynamic culinary environment.

We're seeking a talented Restaurant Catering Lead to oversee the successful execution of catered events. As part of our team at Restaurant Associates, you'll work closely with clients, vendors, and internal stakeholders to deliver high-quality events. This is an exciting opportunity to grow your career and develop your leadership skills.About the Role:70%...