Executive Chef
4 weeks ago
Job Summary
We are seeking a skilled Chef Tournant to join our team at J&G Steakhouse. As a key member of our culinary team, you will be responsible for preparing ingredients for cooking, including portioning, chopping, and storing food.
Key Responsibilities
- Prepare ingredients for cooking, including portioning, chopping, and storing food.
- Wash and peel fresh fruits and vegetables.
- Weigh, measure, and mix ingredients.
- Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist.
- Prepare cold foods.
- Operate ovens, stoves, grills, microwaves, and fryers.
- Test foods to determine if they have been cooked sufficiently.
- Monitor food quality while preparing food.
- Set-up and break down work station.
- Serve food in proper portions onto proper receptacles.
- Wash and disinfect kitchen area, tables, tools, knives, and equipment.
- Check and ensure the correctness of the temperature of appliances and food.
Requirements
- High school diploma or G.E.D. equivalent.
- At least 1 year of related work experience.
- No supervisory experience.
- None
About Us
Marriott International is an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture. We are committed to non-discrimination on any protected basis, such as disability and veteran status, or any other basis covered under applicable law.
The Luxury Collection Hotels & Resorts, with over 120 properties in more than 35 countries, offers the promise of authentic experiences that evoke lasting, treasured memories. Our more than 100 years of experience, beginning in 1906 under the Italian CIGA brand – a collection of Europe's most celebrated and iconic properties – serves as a solid foundation as we continuously evolve to exceed the desires of the luxury traveler.
-
Executive Sous Chef
4 weeks ago
Fall River, Massachusetts, United States Hard Rock International (USA), Inc. Full timeJob SummaryHard Rock International (USA), Inc. is seeking an experienced Executive Sous Chef to oversee food preparation on all shifts for an assigned food outlet. The ideal candidate will ensure quality food and guest satisfaction while coordinating with front-of-the-house staff to achieve Hard Rock Casino service goals.Key ResponsibilitiesLeadership and...
-
Sous Chef
4 weeks ago
Fall River, Massachusetts, United States Compass Group, North America Full timeAbout the RoleWe are seeking a highly skilled Sous Chef to join our team at Compass Group, North America. As a key member of our culinary team, you will be responsible for assisting with the overall success of our food program and overseeing culinary functions.Key ResponsibilitiesAssist in coordinating and participating in the preparation and cooking of...
-
Sous Chef
4 weeks ago
Fall River, Massachusetts, United States Compass Group, North America Full timeCulinary OperationsAs a Sous Chef with Compass Group, you will play a key role in the success of our food program. Your responsibilities will include assisting with menu planning, ordering, inventory, and food preparation. You will work closely with the Executive Chef to ensure that all culinary functions are executed to the highest standard. This includes...
-
Fall River, Massachusetts, United States Broadview at Purchase College Full timeJob SummaryThe Lead Line Cook is responsible for the proper preparation of the planned menu in the absence of the Executive Chef or Sous Chef.Key ResponsibilitiesClarifies and organizes all evening paperwork and posts next day's production schedule.Assists the kitchen staff in all aspects of daily assignments, as required.Monitors Labeling of all products in...
-
Lead Kitchen Supervisor
1 day ago
Fall River, Massachusetts, United States Broadview at Purchase College Full timeJob DescriptionBroadview at Purchase College is seeking a highly skilled and experienced Lead Line Cook to join our culinary team. In this role, you will be responsible for the proper preparation of our menu items, ensuring that every dish meets our high standards of quality and presentation.Key Responsibilities:Assist the Executive Chef and Sous Chef in the...
-
Executive Chef
1 month ago
Rocky River, Ohio, United States Herb's Tavern Full timeJob Title: Executive ChefAt Herb's Tavern, we're seeking an experienced Executive Chef to lead our kitchen team. Key responsibilities include:Preparing and executing menus to meet customer expectationsManaging inventory and ordering suppliesCoordinating kitchen schedules and staff trainingEnsuring a clean and safe working environmentCollaborating with the...
-
Executive Chef
4 weeks ago
Toms River, New Jersey, United States Toms River Yacht Club Full timeJob OverviewWe are seeking a highly skilled Sous Chef to lead our culinary team at the Toms River Yacht Club. As a key member of our kitchen staff, you will be responsible for creating exceptional dining experiences for our members and guests. Key ResponsibilitiesDevelop and implement menus that showcase our club's commitment to quality and...
-
Executive Chef
4 months ago
Saddle River, United States Holy Name Medical Center Full timeHoly Name is New Jersey's last remaining independent, Catholic health system, comprising a comprehensive 361-bed acute care medical center, a cancer center, medical fitness center, residential hospice, nursing school, and physician network. The system has a national reputation for providing culturally sensitive care to a diverse population, drawing patients...
-
Executive Chef and Market Manager
1 month ago
Forked River, New Jersey, United States SEAFOOD TREASURES Full timeJob SummaryWe are seeking a highly skilled and experienced chef to lead our seafood market and food truck operations. The ideal candidate will have a strong culinary background, excellent leadership qualities, and the ability to manage inventory, staff, and kitchen operations.Responsibilities:Develop and implement culinary strategies to drive sales and...
-
Executive Chef
1 month ago
White River Junction, Vermont, United States Chili's Grill & Bar Full timeAbout UsChili's Grill & Bar has been a leader in the casual dining industry since 1975, serving up delicious burgers, ribs, fajitas, and margaritas. Our commitment to service, hospitality, and giving back has earned us a loyal following.Job OverviewWe're seeking a skilled Line Cook to join our team at Windsor Chili's. As a key member of our Heart of House...
-
Hospitality Professional
4 weeks ago
Saddle River, New Jersey, United States Holy Name Medical Center Full timeJob Summary:The Holy Name Medical Center is seeking a skilled Hospitality Professional to join our team as a Maitre'd/Patient Services Coordinator. This role plays a crucial part in creating a serene and compassionate dining experience for patients, their families, and visitors. The ideal candidate will possess excellent interpersonal and communication...
-
Cook (On Call) - Morrison Healthcare
4 weeks ago
Hood River, Oregon, United States Morrison Healthcare Full timeJob DescriptionMorrison Healthcare is seeking a skilled Cook to join our team in an on-call capacity. As a Cook, you will be responsible for preparing high-quality food items according to standardized recipes and instructions to meet production, delivery, and service schedules.Key Responsibilities:Prepare food items according to standardized recipes and...
-
Maitre'd
3 months ago
Saddle River, United States Holy Name Medical Center Full timeHoly Name is New Jersey's last remaining independent, Catholic health system, comprising a comprehensive 361-bed acute care medical center, a cancer center, medical fitness center, residential hospice, nursing school, and physician network. The system has a national reputation for providing culturally sensitive care to a diverse population, drawing patients...
-
Maitre'd
3 months ago
Saddle River, United States Holy Name Medical Center Full timeHoly Name is New Jersey's last remaining independent, Catholic health system, comprising a comprehensive 361-bed acute care medical center, a cancer center, medical fitness center, residential hospice, nursing school, and physician network. The system has a national reputation for providing culturally sensitive care to a diverse population, drawing patients...
-
Maitre'd/Hospitality Professional
1 month ago
Saddle River, United States Holy Name Medical Center Full timeHoly Name is New Jersey's last remaining independent, Catholic health system, comprising a comprehensive 361-bed acute care medical center, a cancer center, medical fitness center, residential hospice, nursing school, and physician network. The system has a national reputation for providing culturally sensitive care to a diverse population, drawing patients...
-
Dining Experience Maitre'd
4 days ago
Saddle River, United States Holy Name Medical Center Full timeHoly Name is New Jersey's last remaining independent, Catholic health system, comprising a comprehensive 361-bed acute care medical center, a cancer center, medical fitness center, residential hospice, nursing school, and physician network. The system has a national reputation for providing culturally sensitive care to a diverse population, drawing patients...
-
Architect, Enterprise Cloud Security
4 days ago
Eagle River, United States GCI Full timeJob Description GCI's Enterprise Cloud Security Architect will be responsible for evaluating new solutions and developing the security controls required to incorporate new technologies in a safe and secure manner. GCI currently maintains many complex applications and your focus on security for infrastructure systems and business applications will be...