Culinary Specialist

2 weeks ago


Asheville, North Carolina, United States Omni Hotels Full time

Position Overview:
As a key member of our culinary team, you will uphold the highest standards in preparing and serving banquet cuisine. Your expertise will contribute to the exceptional dining experiences that our guests have come to expect.

About Omni Grove Park Inn:
The AAA Four-Diamond Grove Park Inn is renowned for its sophisticated ambiance and southern hospitality. It has hosted numerous prominent figures from various fields, offering breathtaking views of the Blue Ridge Mountains and a range of amenities including fine dining, a championship golf course, and a luxurious spa.

Key Responsibilities:
• Ensure kitchen cleanliness and sanitation in line with health regulations.
• Prepare service stations in advance, ensuring readiness 15 minutes prior to service.
• Exhibit proficiency in breakfast and lunch preparations.
• Acquire knowledge of all menu items relevant to your assigned station.
• Complete tasks efficiently to meet required quantities within designated timeframes.
• Prepare a variety of buffet and plated dishes.
• Execute cooking techniques including grilling, roasting, and baking various proteins.

Qualifications:
• Advanced knife skills are essential.
• Previous culinary experience is required.
• Familiarity with diverse cooking methods is necessary.
• Experience in batch and quantity cooking is important.
• Ability to manage multiple tasks simultaneously.
• Flexible availability, including nights, weekends, and holidays.


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