**Steakhouse Service Captain**

**Job Summary**La Tête d'Or, a renowned restaurant group, is seeking a skilled **Captain** to join our team. As a **Captain**, you will be responsible for delivering exceptional service to our guests, ensuring a warm and welcoming experience in our upscale steakhouse environment.**Key Responsibilities:**Provide attentive and professional service to guests,...

Job SummaryWe are seeking an experienced Executive Sous Chef to join our team at Gui Steakhouse, a new concept by Sungchul Shim and the team behind Michelin-awarded Kochi and Mari. As a key member of our culinary team, you will be responsible for overseeing the back-of-house operations, training staff, and maintaining high standards of food safety and...

About This OpportunityMorton's The Steakhouse is seeking a skilled Server to join our team in an upscale dining environment. As a Server, you will be responsible for providing exceptional customer service and ensuring a memorable dining experience for our guests.Key ResponsibilitiesTake orders and serve food and beverages to guests in a timely and efficient...

We are seeking a highly skilled and experienced Sous Chef to join our team at Catch & Chop, a premium Steakhouse located in the heart of the city. Our restaurant has been thriving since its opening and we are now looking to expand our hours and grow our team.The ideal candidate will have extensive experience with American Steakhouse classics and be able to...

OverviewThe Captain plays a crucial role in delivering exceptional dining experiences. Responsibilities include possessing an in-depth understanding of the menu and wine selections, effectively communicating these details to guests, managing order taking, executing beverage service with precision, assisting in food delivery, clearing tables, processing...

About Gui SteakhouseGui Steakhouse is a Korean-American Steakhouse concept by Sungchul Shim and the team behind Michelin-awarded Kochi and Mari. Our menu is created by chefs with a Korean heritage, American upbringing, and a global flavor understanding, catering to guests from our home city to all over the world.Job SummaryWe are seeking an experienced Sous...

OverviewThe Captain plays a pivotal role in ensuring an exceptional dining experience for our guests. This position requires a thorough understanding of the menu and wine offerings, along with the ability to convey this knowledge with enthusiasm. Responsibilities include taking guest orders, executing beverage service to the highest standards, assisting with...

Job Description**About STK Steakhouse**STK Steakhouse is a leading global restaurant chain known for its high-end dining experience. We take pride in delivering exceptional service to our guests and creating a vibrant atmosphere in our restaurants.**Job Summary**We are seeking an experienced Executive Restaurant Manager to join our team. As a key member of...

The Lambs Club, relaunching under new partners Chef Jack Logue, (Zagat 30 Under 30, Michelin stars at Betony and Clocktower), and Chris Miller (Café Boulud, Atera), are in search of a professional and dedicated part-time seasonal banquet captains. Bartending experience a plus, but not in need of a dedicated bartender.We are looking for an experienced,...

The Mixologist plays a key role in developing a fun, positive, and up-beat bar environment by consistently delivering an excellent STK Steakhouse experience. The compensation for this position is $10.65 per hour plus tips Key Responsibilities: Guest First Focus: Delivering exceptional guest service is a top-priority. Drink Preparation and Service: Preparing...

Job OverviewPosition SummaryTopView Sightseeing is seeking a skilled Boat Captain to oversee the safe navigation of our passenger vessels. The Captain will be entrusted with the responsibility of ensuring a secure and enjoyable experience for all guests while operating within the bustling waterways.Compensation PackageHourly Rate: $45-$50Performance-based...

Job OverviewPosition SummaryTopView Sightseeing is seeking a skilled Boat Captain to oversee the navigation and operation of our passenger vessels. The Captain will ensure the safety and satisfaction of all guests while operating in busy harbor conditions.Compensation PackageHourly Rate: $45-50Performance-based bonusesEmployee BenefitsComprehensive Health,...

About the RoleCOTE Korean Steakhouse - New York is seeking a skilled Sommelier to join our team. As a Sommelier, you will be responsible for providing exceptional wine service to our guests, ensuring a seamless and memorable dining experience.Key ResponsibilitiesWine Service: Provide expert wine recommendations to guests, taking into account their...

The RoleAs a Legends brand ambassador, the senior captain orchestrates a memorable guest experience by fostering a warm, pleasant and welcoming environment. They lead by example and act as impeccable hosts to deliver the highest possible level of service that is synonymous with Legends Hospitality standards. Company Overview:Legends is a holistic agency that...

About COTE Korean Steakhouse:Located in the heart of New York, COTE Korean Steakhouse is a Michelin-starred establishment that combines the vibrant essence of Korean Barbeque with the sophistication of a classic American Steakhouse. Our team is dedicated to providing outstanding hospitality and service to our guests.Position Overview:We are looking for...

Two Michelin Starred Modern Nordic restaurant, Aquavit is seeking passionate and dedicated Front of the House staff. We have recently undergone extensive renovations in both the Front and Back of the House with a revamped space and menu to elevate the experience for our guests. We are now putting together a team of passionate and professional hospitality...

The Lambs Club is on the lookout for dedicated and experienced professionals to fill full-time positions in our establishment. We are currently seeking individuals for the roles of Captain and Bartender.Captain Responsibilities:Possess a minimum of 3 years of experience in high-end dining establishments.Demonstrate extensive knowledge of culinary offerings,...

Job OverviewThe Captain & Bartender is a key leader in our elite restaurant, Il Mulino Prime - SoHo. As a Captain & Bartender, you will guide a team of service staff, ensuring that every guest enjoys a flawless dining experience that meets the high standards of Il Mulino.ResponsibilitiesMaintain complete knowledge of and comply with all policies/service...

Job Summary:We are seeking a highly motivated and customer-focused Server to join our team at STK Steakhouse. As a Server, you will be responsible for providing exceptional dining experiences for our guests, ensuring their needs are met and exceeded.Key Responsibilities:Guest Service: Make guests feel comfortable and enhance their dining experience by being...

About Us:COTE Korean Steakhouse is a renowned establishment that merges the vibrant essence of Korean Barbeque with the sophistication of a classic American Steakhouse. Our commitment to outstanding hospitality and service is at the heart of our operations.Position Overview:We are in search of passionate and knowledgeable Sommeliers to enhance our esteemed...