Restaurant General Manager

6 days ago


Santa Clara, California, United States Chipotle Mexican Grill Full time

Cultivate a Better World

At Chipotle Mexican Grill, we're changing the face of fast food by serving responsibly sourced, classically cooked, real food with wholesome ingredients without artificial colors, flavors, or preservatives. We're committed to making our food more accessible to everyone while continuing to be a brand with a demonstrated purpose.

The Opportunity

We're seeking a talented General Manager to lead our restaurant team and drive business growth. As a General Manager, you'll oversee the preparation of safe, delicious food while maintaining a clean, organized restaurant. You'll also be responsible for marketing, community engagement, and delivering a great guest experience.

What You'll Bring to the Table

  • A friendly, enthusiastic attitude
  • Business knowledge, including P&L management, food safety, sales forecasting, and staffing
  • Ability to oversee restaurant operations, including food preparation, customer service, and team management
  • Passion for leadership and team development
  • Ability to communicate effectively with team members, customers, and vendors
  • Previous restaurant experience, preferably in a leadership role

Pay Transparency

A reasonable estimate of the current base pay range for this position is $60,000 - $80,000 per year. You're also eligible for quarterly cash bonuses based on performance and other factors. Actual compensation offered may vary depending on skill level, experience, and/or education. Chipotle offers a competitive total rewards package, which includes medical, dental, and vision insurance, 401(k), sick leave, vacation time, and much more. Visit https://www.chipotle.com/careers for more details.

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