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Culinary Specialist
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Server Position
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Culinary Professional
3 weeks ago
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Culinary Professional Wanted
4 weeks ago
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Experienced Culinary Professional
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4 weeks ago
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Culinary Team Lead
3 weeks ago
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Culinary Specialist
3 weeks ago
South Windsor, Connecticut, United States Brookdale Senior Living Full timeCulinary Role OverviewThe Culinary Specialist will be responsible for ensuring the highest quality food preparation and presentation for our residents. This role requires a versatile individual who can support the dining department team in all areas, including food preparation, cooking, serving, and dishwashing.Key Responsibilities:Prepare and cook food...
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Culinary Operations Manager
4 weeks ago
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Culinary Staffing Coordinator
4 weeks ago
Portland, Oregon, United States Levy Full timeJob OverviewWe are seeking a highly organized and detail-oriented Culinary Staffing Coordinator to join our team at Levy. This role will be responsible for overseeing training and retention initiatives, managing time-off requests, and scheduling staff for all dates and events.Key ResponsibilitiesCollaborate with the Culinary management team to ensure proper...
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Culinary Specialist
4 weeks ago
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South San Francisco, California, United States Bon Appetit Full timeJob SummaryAs a Culinary Associate with Bon Appétit, you will play a key role in preparing high-quality food items according to standardized recipes and instructions. Your attention to detail and commitment to quality will ensure that our customers receive exceptional dining experiences.Key Responsibilities:Prepare food items according to established...
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Culinary Operations Manager
4 weeks ago
South Sterling, United States Great Wolf Lodge Full timeCulinary Lead Job DescriptionAt Great Wolf Lodge, we are seeking a skilled Culinary Lead to oversee daily culinary operations and ensure the highest standards of food quality, presentation, and guest satisfaction.Key Responsibilities:Assist culinary management in administrative and personnel-related matters, including scheduling, time clock reviews,...
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Culinary Professional
3 weeks ago
Portland, Oregon, United States Sapphire at East Portland Care Center Full timeJob Summary: As a Cook at Sapphire at East Portland Care Center, you will be responsible for supporting all activities of the Dining Services Department, including the Kitchen and Dining Room. This role requires providing high-quality food preparation, plate presentation, and prompt service to all residents. You will follow the approved Menu Program or...
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Culinary Expert
4 weeks ago
South San Francisco, California, United States Hula Hoops Restaurant & Tiki Bar Full timeAbout the RoleWe are seeking a highly skilled and experienced Line Cook to join our dynamic kitchen team at Hula Hoops Restaurant & Tiki Bar. As a key member of our culinary team, you will be responsible for preparing and cooking menu items to the highest standards, ensuring exceptional quality and presentation.Key ResponsibilitiesPrepare and cook menu items...
Culinary Professional
2 months ago
We are seeking a skilled Cook to join our team at NEXDINE Hospitality. As a Cook, you will be responsible for preparing and serving high-quality meals to our clients. If you have a passion for culinary arts and excellent customer service skills, we encourage you to apply.
Job Summary:The Cook will work in a fast-paced kitchen environment, preparing and cooking meals for our clients. This role requires attention to detail, strong organizational skills, and the ability to work well under pressure. The successful candidate will be a team player who is committed to providing exceptional customer service.
Responsibilities:- Prepare and cook meals for clients, following established recipes and food safety guidelines.
- Maintain a clean and organized kitchen environment, adhering to health and safety standards.
- Work effectively in a team environment, communicating with colleagues to ensure smooth service delivery.
- Provide exceptional customer service, responding to client needs and concerns in a professional and courteous manner.
- Assist with inventory management, ordering supplies, and maintaining kitchen equipment.
- 1-2 years of experience in a kitchen environment, preferably in a fast-paced restaurant or hospitality setting.
- High school diploma or equivalent required; culinary degree or certification preferred.
- Excellent communication and teamwork skills, with the ability to work well under pressure.
- Ability to lift up to 40 pounds and stand for long periods.
- A competitive salary and benefits package.
- Opportunities for professional growth and development.
- A dynamic and supportive work environment.
NEXDINE Hospitality is an equal opportunity employer, committed to diversity and inclusion in the workplace. We welcome applications from qualified candidates who share our values and are passionate about delivering exceptional customer service.