Head of Wine Operations

1 week ago


New Orleans, Louisiana, United States Restaurant Revolution Full time

Position Overview: The Wine Director plays a pivotal role in curating an extensive selection of wines from diverse regions, catering to both casual and high-end preferences.

Key Responsibilities:

  • Engage with patrons on the floor to assist in identifying the perfect wine choice tailored to individual tastes.
  • Conduct regular training sessions for staff to enhance their knowledge and service regarding wine offerings.
  • Oversee the ongoing management of the wine list, including ordering and organization to ensure a well-structured selection.

For more information about Restaurant Revolution, please visit our website.



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