Senior Culinary Manager
4 weeks ago
We are seeking a highly skilled and experienced Culinary Manager to join our team at Compass Corporate. As a key member of our culinary team, you will be responsible for the success of our food service operation, including inventory management, ordering, and receiving.
Key Responsibilities:
- Develop and implement menu plans that meet the needs of our clients and customers
- Manage inventory and ordering to ensure efficient and cost-effective operations
- Supervise and train culinary staff to ensure high-quality food preparation and presentation
- Monitor and control food costs to meet budgetary requirements
- Ensure compliance with health and safety regulations and standards
Preferred Qualifications:
- 3+ years of experience in culinary management, preferably in a contract foodservice or fine dining setting
- Knowledge of HACCP principles and practices
- Experience with menu development, cost controls, and inventory management
- Ability to work in a fast-paced environment and prioritize multiple tasks
- Strong communication and leadership skills
What We Offer:
- Competitive salary and benefits package
- Opportunities for professional growth and development
- Collaborative and dynamic work environment
- Comprehensive training and support
How to Apply:
Qualified candidates should submit their resume and cover letter to [insert contact information]. We look forward to hearing from you
Compass Corporate is an equal opportunity employer. We are committed to diversity and inclusion in the workplace.
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