Executive Chef

Job Title: Executive Sous ChefJob Summary:The Loomis Communities is seeking an experienced Executive Sous Chef to join our team. As a key member of our culinary team, you will be responsible for overseeing the day-to-day operations of our food service department, ensuring the highest quality of service and cuisine for our residents.Responsibilities:Assist in...

About UsBean Restaurant Group is a family-owned and operated company that has been serving the community for over 50 years. We are a full-service restaurant management group with 12 locations throughout western Massachusetts and Connecticut.Our ValuesWe pride ourselves on our commitment to integrity, hospitality, and exceptional cuisine. Our team is...

About UsBean Restaurant Group is a family-owned and operated full-service restaurant management company with a rich history dating back to 1965. We take pride in our commitment to providing exceptional cuisine and unmatched customer service in our local communities.Our ValuesWe are guided by a set of core values that include integrity, genuine hospitality,...

About MGM Resorts InternationalMGM Resorts International is a world-renowned hospitality and entertainment company that seeks talented individuals to join our team. As a leading player in the industry, we strive to create unique and memorable experiences for our guests.The RoleWe are currently seeking an experienced Executive Sous Chef to join our culinary...

About the RoleWe are seeking a highly skilled and experienced Chef Manager to join our team at Aramark. As a key member of our culinary team, you will play a critical role in delivering exceptional customer service and food experiences.The successful candidate will be responsible for leading a team of kitchen personnel, supervising and coordinating all...

About the RoleWe are seeking an experienced and skilled Executive Chef to lead our commissary kitchen operations at MGM Resorts International. As a key member of our culinary team, you will be responsible for managing the daily operations of the kitchen, ensuring high-quality food products, and maintaining exceptional customer satisfaction.Key...

About the RoleWe are seeking a highly skilled and experienced Sous Chef to join our team at Loomis Communities. As a key member of our culinary team, you will be responsible for overseeing the day-to-day operations of our kitchen, ensuring the highest quality of food and service to our residents.Key ResponsibilitiesLeadership and ManagementAssist in the...

About MGM Resorts InternationalMGM Resorts International is a world-renowned hospitality and entertainment company that offers a unique and exciting work environment. As a team player in our dynamic industry, you will have the opportunity to work with a diverse group of professionals and contribute to the success of our organization.Key...

Job SummaryCompass Group USA is seeking a highly skilled and experienced Executive Chef - Japanese Cuisine Specialist to join our team in Austin, TX. As a key member of our culinary team, you will be responsible for overseeing kitchen operations, maintaining a safe and sanitary work environment, and preparing or directing the preparation of meals in...

About the Role:This is a fantastic opportunity to join a leading company in the business and industry dining sector. As a Traveling Chef Manager with Compass Group USA, you will be responsible for the success of both the culinary and food service operation.Key Responsibilities:Full culinary management of food service operation to include inventory, ordering...

About the RoleWe are seeking an experienced Executive Chef to lead our commissary kitchen operations at TAP Sports Bar. As a key member of our culinary team, you will be responsible for managing the daily operations of the kitchen, ensuring high-quality food products, and providing exceptional customer service.Key ResponsibilitiesManage and oversee daily...

Location: Springfield, MA, USA Position Type: Full Time Salary: Competitive, ranging from $60K to $70K annually, based on experience Benefits: Comprehensive health insurance plan available for eligible candidates About Bean Restaurant Group: Established in 1965, Bean Restaurant Group is a prominent full-service restaurant management company with a diverse...

Job SummaryWe are seeking a highly skilled and experienced Culinary Manager to join our team at Aramark. As a key member of our food service team, you will be responsible for leading our culinary operations and ensuring that our customers receive the highest quality food and service.Key ResponsibilitiesTrain and Manage Kitchen PersonnelRecruit, train, and...

**Job Summary**Thompson Hospitality is seeking a highly skilled and experienced Kitchen Manager to oversee the daily operations of our kitchen. As a key member of our team, you will be responsible for managing staff, maintaining high food quality and safety standards, and ensuring seamless service delivery.**Key Responsibilities:**Manage and motivate kitchen...

The EXPERIENCE unfolds at MGM Resorts International Have you ever imagined being part of a vibrant and dynamic environment filled with excitement and diversity? If you are passionate about teamwork in one of the most captivating industries, MGM Resorts is looking for individuals like YOU to craft memorable experiences for our guests. THE ROLE: As a Sous Chef...

About UsBean Restaurant Group is a family-owned and operated full-service restaurant management company with a rich history dating back to 1965. We take pride in our commitment to providing exceptional cuisine and unmatched customer service in our local communities.Our ValuesWe are guided by a set of core values that include integrity, genuine hospitality,...

About the Role:The General Manager at TAP Sports Bar is responsible for overseeing the operational functions within the department and managing all aspects of the restaurant. This includes providing direction and leadership to the Assistant General Manager, Assistant Manager, and Restaurant Service team, consistent with the MGM brand.Key...

Job SummaryWe are seeking a skilled Cook to join our team at Western New England University. As a Cook, you will be responsible for preparing and cooking a variety of food according to production guidelines and standardized recipes.Key ResponsibilitiesPrepare and cook food according to production guidelines and standardized recipes.Set up workstation with...

About the RoleWe are seeking an experienced and skilled Executive Chef to lead our commissary kitchen operations at MGM Resorts International. As a key member of our culinary team, you will be responsible for managing the day-to-day operations of the kitchen, ensuring high-quality food products, and providing exceptional customer service.Key...

About UsCapital Senior Living is a leading provider of senior living communities, dedicated to enriching the lives of our residents and their families. We are passionate about delivering exceptional care and services that promote independence, dignity, and well-being.Job SummaryWe are seeking a skilled and compassionate Dining Service Attendant to join our...