Full Time Pastry Chef

22 hours ago


Ashburn, Virginia, United States Harris Teeter Full time
Job Summary

This is a full-time position in our bakery department. As a Pastry Chef, you will be responsible for preparing, processing, packaging, and stocking products according to our high standards. You will also provide exceptional customer service, maintain a clean and organized work environment, and assist with unloading stock and reloading salvage products.

Key Responsibilities
  • Prepare and package baked goods according to recipes and quality standards
  • Process and stock products in a timely and efficient manner
  • Provide exceptional customer service and respond to customer inquiries
  • Maintain a clean and organized work environment, including the bakery and surrounding areas
  • Assist with unloading stock and reloading salvage products
Requirements
  • High school diploma or equivalent required
  • 1-3 months of related experience and/or training preferred
  • Culinary experience and sales skills a plus
  • Ability to read and comprehend simple instructions, short correspondence, and memos
  • Ability to write simple correspondence
  • Ability to effectively present information in one-on-one and small group situations
Working Conditions

This position requires the ability to work in a fast-paced environment with moderate to loud noise levels. You will be exposed to hot, cool, and extreme cold temperatures, moving mechanical parts, fumes or airborne particles, and toxic or caustic chemicals. You must be able to lift and/or move up to 30 pounds and reach from 6-72 inches.

Compensation

Harris Teeter reasonably expects to pay between $15.50/hour and $20.50/hour for this role as a newly hired associate. Pay may depend on previous experience and skill sets of the applicant.



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